Baking with House of Bread

Snickerdoodle Cookies


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What's with the funny name and how to make one of the most popular cookies in the US.

SNICKERDOODLES

In a bowl mix the flour, salt

and baking powder and set aside.

5 1/2 cups of flour-pastry or

all purpose

1 tsp of salt

1 Tablespoon + 1 tsp of

baking powder

 

In the bowl of your electric

mixer or with a hand mixer, beat the butter and sugar together until smooth
about 5 minutes.

 

2 cups of butter softened

3 cups of white sugar

 

4 eggs add one at a time

beating after each egg is added.

2 tsp of pure vanilla, beat

it in.  Then add in the flour mixture
until you have a smooth dough.  Round
into dough balls and then roll in the below mixture.

 

Coating:

1 cup of white sugar

2 Tablespoons of ground

cinnamon

 

Bake at 350 degrees for 10-15 for smaller sized cookies and 15-20 minutes for larger sized cookies.  Should take out when the cookies are slightly golden around the edges. 

Keep in mind, the cookies continue to bake for a couple of minutes while cooling on the pan.  Thus, take them out
of the oven before you think they are finished baking.

Thank you for listening and Happy Baking! Sheila

For more information about House of Bread, please

visit www.houseofbread.com.  To purchase the House of Bread recipe book,
please visit https://houseofbread.com/recipe-book/  To take an on line class, please visit https://houseofbread.com/product-category/online-baking-class/   If you’d like more information about the
franchise opportunity with House of Bread, please visit www.houseofbreadfranchise.com.   For our YouTube channel, please go here https://m.youtube.com/channel/UCXH5NgT8vpnAuSuZN5AxEQQ.
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Baking with House of BreadBy House of Bread

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