By Evelyn R. Cooke
5
88 ratings
The podcast currently has 11 episodes available.
In this episode of The Spatuless Podcast, we are jumping back into our capsule series as we walk through making the perfectly juicy baked chicken. Once you master this lesson, you will learn a staple for endless amounts of dishes.
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In this episode of The Spatuless Podcast, we're back with a quick detour from our series on cooking basics to talk about Thanksgiving leftovers!
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In this episode of The Spatuless Podcast, we're continuing our new series on perfecting the basics of meals with our Food Capsule! For the next few weeks we will break down how to perfect the core components of a balanced meal so that you can mix and match as you wish! Today we are keeping up the heat and digging into how to sauté vegetables! My go-to quick way to get color on my plate!
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In this episode of The Spatuless Podcast, we're continuing our new series on perfecting the basics! For the next few weeks we will break down how to perfect the core components of a balanced meal so that you can mix and match as you wish! Today things are heating up as we turn on our ovens for roasting vegetables, potatoes and more! Roasted veggies are a great and easy way to add flavor, color and nutrition to your meals, check it out!
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Make sure you hit FOLLOW/SUBSCRIBE so you don’t miss out on any of my episodes. And, if you enjoyed this episode, please leave me a rating and a review? Thanks for listening!
In this episode of The Spatuless Podcast, we're continuing our new series on perfecting the basics! For the next few weeks we will break down how to perfect the core components of a balanced meal so that you can mix and match as you wish! Today we are getting into getting the perfect pot of rice! Rice is a staple in most cuisines so it is only right that we talk about it early.
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In this episode of The Spatuless Podcast, we're starting our new series on perfecting the basics! For the next few weeks we will break down how to perfect the core components of a balanced meal so that you can mix and match as you wish! Today we kick things off with how to perfectly cook your pasta!
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In this episode of The Spatuless Podcast, we're continuing in the theme of making sure you keep you and your pockets safe from spoiled food. I will talk all about how to STORE food in the refrigerator and my best tips for keeping common items fresh for the longest amount of time possible.
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In this episode of The Spatuless Podcast, we get straight into the signs for understanding if your meat/fish has gone bad! We all have done it! If you have mistakenly taken out meat that you won't get a chance to cook or if you left it out overnight - don't worry! I have you covered in the basics of when to go ahead and cook it, or when to cut your losses and throw it away!
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In this special launch episode of The Spatuless Podcast, I am talking about cake! It is where I got started in pastry (if you didn't listen to episode 1, go listen now!) and how you can make the BEST boxed cake before going to start something from scratch.
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And, if you enjoyed this episode, please leave me a rating and a review? Thanks for listening!
Have a suggestion for an episode or need help with a food-related problem? Email me at [email protected] or DM me on instragram!
The podcast currently has 11 episodes available.