Episode 25

October 3, 2019

On the Needles 1:23

Hometown Comfort MKAL by Michelle Stead, Destination Yarn Passport -- DONE!

 

Dandelion cowl by Monica Farragher, dandelion yarns in cranberry juice-- DONE!

 

Choose Your Own Path Cowl by Cori Eichlberger

 

Basic baby hat by Susan B. Anderson, desert vista dyeworks dk mint cocoa quilt (red, mint green, tan, cocoa)

 

First Impressions shawl by Brenda Castiel. Serendipidye kings mountain sock in Camille

 

Porthole Cowl by Knitting Expat Designs, Three Irish Girls Yarn: Adorn Sock in Maple Vanilla mini set (2009), Westerly Sea Sock in Ocean Gradient (merino/sea cell- natural seaweed fiber, 2010)

 

Dissent Cardigan by Andrea Rangel, Magpie Fibers Domestic Worsted in Velvet Underground, Spincycle Yarns Dream State in Verba Volant

On the Easel 17:25

Chapbook, in the early writing & illustrating stages

On the Table 23:10

 

Salted Peanut Butter Cookies from Smitten Kitchen

 

5 Ingredients by Jamie Oliver-- creamy mustard chicken, cherry chard rice, chicken pot pie

 

White Bean + Chicken Chili from Delish

Cornbread Muffins from The Bread Bible

Smashed & roasted creamer potatoes

Slow-cooker Beef Tacos from Skinnytaste

Lentil Stew from Skinnytaste (I used black lentils, but I recommend red or green.  And I swapped kale for spinach).

Green Foods Ceremonial Matcha

 

On the Nightstand 38:13

The Group by Mary McCarthy

Women of the Copper Country by Mary Doria Russell

Career of Evil by Robert Galbraith

Tidelands byPhillippa Gregory

The Night Child by Anna Quinn

The Witch’s Daughter by Paula Brackston

The Sunlit Night by Rebecca Dinerstein