In this homily, delivered on August 2, 2026, Fr. Peter preaches on the reality that food is for communion. In today's world, there is a lot of discussion and debate surrounding food, and many people wrestle with how to feed themselves and their children. In addition, many people have a broken relationship with food because of stress-eating, concern about body image, and other such things. It can be so easy to be caught up in what or what not to eat, that we often do not consider why we eat. Food is for communion, both with God and with others. God did not have to make food, but chose to create food so that we could be united with Him and others through it. In both the Old and the New Testaments, God uses food to draw His People into communion with Himself, and the ultimate expression of this is in the Eucharist. Fr. Peter invites the congregation to approach daily meals as a way to enter into communion with God and others, allowing the grace before meals to be a practical reminder that we are about to enter into a time of communion.