Charlie Robertson from the University of Amsterdam's International Development Master joins us to discuss his research into Rwanda's clothing industry.

This week we visit two coffee roasting operations. The first is Ozone Ethio, located in Mathare, Nairobi and the second is Stean Beans, located in Amsterdam Noord. Follow along as we investigate the similarities and differences of these two production processes.

This week, in the second part of a special investigation into other supply chains, we are visited by special guest James Crowley from the International Development Master at UvA in Amsterdam. He shares his experience of a research trip into the Cacao supply chain of Ghana.

This week, in the first of a two part special, we head to Nanyuki to learn about Kenya's largest agricultural export and its supply chain, flowers. Tambuzi is a specialist scented rose farm on the equator, their supply chain is very well connected to the market of the Netherlands.

This week we travel to Nyeri County to learn about the first stages of the coffee supply chain.

In this episode we visit the Nairobi Coffee Exchange to find out about how green coffee beans are bought and sold in Kenya.

Stay tuned for the next episode on April 7th!

In this first episode of Supply Chain Broadcast Juhee and Luke prepare for their journey along the coffee supply chain by visiting some coffee professionals in Amsterdam.

Stay tuned for the next episode on March 24th!