Susie Fogelson is the founder of F&Co, a consulting company focused on how understanding the food-connected audience and food culture insights can help a brand find a purpose and share their products through storytelling and experiences. Learn about the food-connected consumer, the increasing focus on multi-sensory engagement, the growth of meal kits, and how brick and mortar stores can engage with these trends. 

This episode was recorded on location at Groceryshop in Los Vegas, NV.

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