Sustainability Champions

In this episode of Sustainability Matters Today, I interview Paul Shapiro, the author of the national bestseller Clean Meat: How Growing Meat Without Animals Will Revolutionize Dinner and the World, the CEO of The Better Meat Co., a four-time TEDx speaker, the host of the Business for Good Podcast, and #Champion on Revolutionizing Food through  Sustainable Plant-based Blended Meat.

Providing a sustainable solution to the globally rising demand of meat, Paul founded The Better Meat Co., a B2B company helping food-sellers enhance their meat products through blending innovative plant protein formulas into ground meat products. The Better Meat Co gets its name because their blends enhance the taste, nutrition, and the sustainability of meat products, all in a cost-competitive way.

The award-winning business has recently partnered with Perdue Food, the number one brand of fresh chicken in the US, in producing the first-of-its kind chicken nuggets blended with plants and vegetables.

In 2018, Paul released the book, “Clean Meat: How Growing Meat Without Animals Will Revolutionize Dinner and the World”, the first book to explore the work of start-up businesses that are growing real animal products outside of the animal.

Please make sure to subscribe to the Sustainability Matters Today podcast to learn more about other champions of sustainability like Paul.

I hope you enjoy the episode!

Resources:

Instagram: @thebettermeatco

Facebook: @BetterMeatCo

Website: https://www.paul-shapiro.com

Clean meat book website: https://www.cleanmeatbook.com

Podcast: http://www.businessforgoodpodcast.com

Brewer’s Yeast: https://www.healthline.com/health/brewers-yeast

BluNalu: https://www.bluenalu.com

Rennet: https://en.wikipedia.org/wiki/Rennet

Campylobacter: https://www.cdc.gov/campylobacter/index.html

Kobe Beef: https://en.wikipedia.org/wiki/Kobe_beef

Mastodon: https://en.wikipedia.org/wiki/Mastodon

Geltor: https://geltor.com

The Good Food Institute: https://www.gfi.org

Grocery Outlet: https://en.wikipedia.org/wiki/Grocery_Outlet

Read the transcript of the episode: https://sustainabilitym.at/Paul-Shapiro-Transcript

Watch the full episode: https://sustainabilitym.at/Youtube-Paul-Shapiro

In this episode of Sustainability Matters Today, I interview Paul Shapiro, the author of the national bestseller Clean Meat: How Growing Meat Without Animals Will Revolutionize Dinner and the World, the CEO of The Better Meat Co., a four-time TEDx speaker, the host of the Business for Good Podcast, and #Champion on Revolutionizing Food through  Sustainable Plant-based Blended Meat.

Providing a sustainable solution to the globally rising demand of meat, Paul founded The Better Meat Co., a B2B company helping food-sellers enhance their meat products through blending innovative plant protein formulas into ground meat products. The Better Meat Co gets its name because their blends enhance the taste, nutrition, and the sustainability of meat products, all in a cost-competitive way.

The award-winning business has recently partnered with Perdue Food, the number one brand of fresh chicken in the US, in producing the first-of-its kind chicken nuggets blended with plants and vegetables.

In 2018, Paul released the book, “Clean Meat: How Growing Meat Without Animals Will Revolutionize Dinner and the World”, the first book to explore the work of start-up businesses that are growing real animal products outside of the animal.

Please make sure to subscribe to the Sustainability Matters Today podcast to learn more about other champions of sustainability like Paul.

I hope you enjoy the episode!

Resources:

Instagram: @thebettermeatco

Facebook: @BetterMeatCo

Website: https://www.paul-shapiro.com

Clean meat book website: https://www.cleanmeatbook.com

Podcast: http://www.businessforgoodpodcast.com

Brewer’s Yeast: https://www.healthline.com/health/brewers-yeast

BluNalu: https://www.bluenalu.com

Rennet: https://en.wikipedia.org/wiki/Rennet

Campylobacter: https://www.cdc.gov/campylobacter/index.html

Kobe Beef: https://en.wikipedia.org/wiki/Kobe_beef

Mastodon: https://en.wikipedia.org/wiki/Mastodon

Geltor: https://geltor.com

The Good Food Institute: https://www.gfi.org

Grocery Outlet: https://en.wikipedia.org/wiki/Grocery_Outlet

Read the transcript of the episode: https://sustainabilitym.at/Paul-Shapiro-Transcript

Watch the full episode: https://sustainabilitym.at/Youtube-Paul-Shapiro

In this episode of Sustainability Matters Today, I interview Amanda Weeks, CEO and co-founder of  Ambrosia and #Champion on Combining Waste Management with Closed-Loop Manufacturing.

Providing a solution to our massive food waste problem while simultaneously creating sustainable products and commodities, Ambrosia was founded by Amanda and became the first closed-loop manufacturing company launched to specifically address the circular economy. With the hopes of recovering some of the 40 percent of food that ends up in landfills, she developed an anaerobic fermentation to breakdown food waste and turn the resulting byproduct into organic fertilizers and natural surface cleaners. She recently launched their first product, Veles, the first closed-loop, all-purpose household cleaner derived from food waste.

This award-winning manufacturing company, was recently recognized as one of the winders of Waste360 2020 40 under 40 Awards, which recognizes innovators in waste and recycling industry.

Please make sure to subscribe to the Sustainability Matters Today podcast to learn more about other champions of sustainability like Amanda.

I hope you enjoy the episode!

Resources:

Veles website: http://veles.com

Instagram: https://www.instagram.com/velesofficial

Circular Economy: https://www.ellenmacarthurfoundation.org/circular-economy/concept

New York Environmental Regulatory Office: https://www.dec.ny.gov

You may check the transcript here: https://sustainabilitym.at/Amanda-Weeks-Transcript

Watch the full episode here: https://sustainabilitym.at/Youtube-Amanda-Weeks

In this episode of Sustainability Matters Today, I interview Katherine Maunder, Founder of Threadtales and #Champion of Ethical Fashion through Sustainable Practices.

Threadtales is a luxury fashion brand that creates scarves, travel wraps and Kaftans using environmentally-sound fabrics.

Katherine is passionate about handcrafted raw materials to create unique designs, so she chose to make many of Threadtales’ pieces out of their signature Lotus flower fabric.

The Lotus flower grows naturally in lakes in Myanmar and benefits from harvesting, which helps the crop renew each season.

The clothes are then produced in Nepal using zero electricity, zero waste, and zero chemicals.

Thread Tales were recently awarded the Butterfly Mark by Positive Luxury for their company-wide commitment to strong environmental principles.

Please make sure to subscribe to the Sustainability Matters Today podcast to learn more about other sustainability champions like Katherine.

I hope you enjoy the episode!

Resources:

Website: threadtalescompany.com

Fast Fashion: en.wikipedia.org/wiki/Fast_fashion

Rana Plaza Accident: ilo.org/global/topics/Rana Plaza

Cashmere wool: en.wikipedia.org/wiki/Cashmere_wool

Threadtales video: threadtalescompany.com/pages/story

Instagram: instagram.com/threadtalesco

Twitter: twitter.com/ThreadTalesCo

Facebook: facebook.com/ThreadTalesCo

Seedrs Campaign: seedrs.com/threadtales

You may find the transcript here: sustainabilitym.at/ThreadTales

Watch the full episode: https://sustainabilitym.at/Youtube-Katherin-Maunder

This is a special, end-of-year episode for the Sustainability Champions who have subscribed and supported the Sustainability Matters Today Podcast! 

Thank you for listening to the show and learning from the Champions we feature who are taking steps every day to heal our planet. We look forward to speaking with you again in 2020 and greatly appreciate your continued support!I

If you haven’t yet, please follows us on IG @sustainabilitymatterstoday, and subscribe to our FB page, Sustainability Matters Today!

Did you know reforesting about 2.2 billion acres could store 205 gigatonnes of carbon? That’s the equivalent of two-thirds of all the carbon humans have already released into the atmosphere!

In this episode of Sustainability Matters Today, I interview Dr. Stephen Fitch, founder and CEO of Eden Reforestation Projects and #Champion of Reforestation and Ecological Restoration.

Launched in Ethiopia in 2004, Eden Reforestation Projects restores healthy forests in Madagascar, Haiti, Nepal, Indonesia, Mozambique, and Kenya while reducing extreme poverty by employing thousands of local villagers to plant trees in deforested areas. Eden has been recognized as one of the most cost-effective reforestation projects in the world.

Please make sure to subscribe to the Sustainability Matters Today podcast to learn more about other champions of sustainability like Steve.

I hope you enjoy the episode!

Resources:

Eden Reforestation Projects Website: https://edenprojects.org

Ecosia website: https://www.ecosia.org

Aquifer: https://en.wikipedia.org/wiki/Aquifer

Seed Balls: https://seed-balls.com/what-are-seed-balls

Carbon Sequestration: https://en.wikipedia.org/wiki/Carbon_sequestration

Read the transcript: https://sustainabilitym.at/Steve-Fitch-Transcript

Watch the full episode: https://sustainabilitym.at/Youtube-Steve-Fitch