"It was back in 2008 that Taiwan’s King Car Group conglomerate released the first Kavalan whisky, inspired by the country’s relatively huge consumption of Scotch in recent years. Since then, the company hasn’t looked back, combining a fruit centred spirit style with multiple cask types, a willingness to experiment and the rapid maturation encouraged by Taiwan’s tropical climate."

In this episode, we talk about Taiwanese Whisky.
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