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Join host Bill Bartholomew and Chief Operating Officer of the RI Hospitality Association, Heather Singleton, as we discuss building positive corporate culture for optimum employee recruitment and retention.
Host Bill Bartholomew discusses Food Safety with expert, Laurie Camara, Manager, Training & Education for the RI Hospitality Association. A snip-it on Food Safety and Training. Impacts COVID has had on Food Safety and how our industry has been effected. Ideas on education for staff and guests, best practices and a positive look at our future.
RI Hospitality Association's very first podcast with host Bill Bartholomew and Vice President, General Counsel & Advocacy, Sarah R. Bratko.
Sarah will be discussing a new COVID19 Testing Program for hospitality businesses which launched in January 2021 in partnership with the Rhode Island Department of Health.
From the publisher's feed
Join us each week as we share inspiring stories from hospitality professionals, highlighting their journeys, experiences, and impact on the industry.