Talking and tasting tapas with Margit Sperling from Walk and Eat Spain tour.

Margit runs her own neighbourhood food tours in Madrid with a focus on the Malasaña barrio where she lives.

In this episode we stop off in a couple of Margit´s favorite tapas stops, to sample cheese, wine and cañas. Along the way we talk tapas, how and what to order, our personal favorites and a few tips for those of you are ´tapeando´ for first time.

Margit also talks about how her love of Spanish food started and what you can expect on one of her food tours. 

To check out more details and book onto a Walk & Eat Spain tour with Margit visit her website walkandeatspain.com and her Facebook page

In this episode we visited La Carbonera - Bar de Quesos and Bodegas El Maño

Also in this episode, When in Spain celebrates its first birthday! Feliz Cumpleaños!

If you enjoy when in Spain please consider making a small donation via the crowdfunding website called Patreon and you can donate at patron.com/wheninspain

FOLLOW WHEN IN SPAIN...

Join the When in Spain Facebook Group. https://bit.ly/2CdDgWt

Follow on Instagram to see photography from across Spain. https://bit.ly/2D5p6IJ

Subscribe on YouTube: https://bit.ly/2SOrKrL

WHAT IS WHEN IN SPAIN?

The When in Spain show is a weekly podcast show, recorded in Madrid (and other parts of Spain) where l talk about my ‘warts and all’ observations and insights on life and culture on the Iberian peninsular.

I cast an eye on everyday life, people, places, politics, culture and history and attempt to give an honest opinion from a Brit who has a love-frustration relationship with Spain. I shall attempt to dispel or indeed confirm Spanish stereotypes through my ramblings and see if I can delve into the Spanish psyche.

.....................................................................................................................