Anyone who knows the quality of garden fresh vegetables, values the flavor of heirloom vegetables. In The Beginner's Guide to Growing Heirloom Vegetables, Heirloom expert Marie Iannotti explains which varieties are the easiest to grow, the tastiest to eat and how to cultivate each one successfully. If you've never tasted the meaty and mellow 'Lacinato' kale or the unexpected sweetness of 'Apollo' arugula — or if you have tasted them and want more — The Beginner's Guide to Growing Heirloom Vegetables is your guide to easily growing the best. Longtime Master Gardener, Marie Iannotti, is the former owner of Yore Vegetables, an heirloom seedling nursery. She has served as a Cornell Cooperative Extension Horticulture educator and as a Master Gardener program coordinator and is a member of the Garden Writers Association and The Garden Conservancy. Tune in to this segment of The Organic View Radio Show, as host, June Stoyer talks to Marie Iannotti about growing and harvesting heirloom vegetables. 

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