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Flexibility is an underrated and under appreciated resource. Why you should intentionally work to have flexibility in your professional life.
email [email protected]
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https://www.instagram.com/artofjohnmcdavitt/
It's been a little while... I wanted to check in on the episode to share my thoughts on licensing, social media, the benefits of working in a studio environment and flexibility in work/life.
https://www.instagram.com/artofjohnmcdavitt/
https://www.instagram.com/thebreakthroughcreative/
I interviewed Cake and Sugar Artist, Kate Sartorious, about her career in March of 2020 and wanted to share it again in this
Kate is a the owner and operator of Kate's Cake Design where she makes unique cake toppers for her clients.
Kate also teaches an online Cake Topper course called 'Top Tier Cake Topper Masterclass.'
You can find Kate and her work on Instagram!
Contact us at [email protected]
You can contact [email protected] with comments and questions.
Follow on Instagram:
https://www.instagram.com/thebreakthroughcreative/
It's cool if you want to be an artist. It's cool if that's your hobby. But you need to be honest with yourself if it's something to make money or something that's simply personal enjoyment. If it's a hobby - great! Enjoy yourself. If it's a business - get to work.
Please join 'THE BREAKTHROUGH CREATIVE' FACEBOOK GROUP. I'm looking forward to meeting you there.
Episode 92:
There are lots of good reasons to begin your career by working for a company BEFORE you start your own thing because there are so many things you don't know that you don't know.
Why not make it a bit easier on yourself and learn on the job while you plan and even start your own business.
My thoughts on the topic in this episode.
Mikey Wheeler is a professional tattooist who shares his journey from sandwich maker to apprentice to pro! Mikey also goes into the details of the business side of Tattooing. You can see Mikey's work and find him at: https://www.instagram.com/mikeywheelertattooer/
http://windhorserising.com
You can contact John at [email protected]
How does one find their creative style?
How does one achieve their first published book?
Kunal Kundu has done both!
An animator, illustrator and sculptor, Kunal took leave from his career to find his 'style' and shares his process in this episode. Kunal also reveals his gritty approach to publishing his first book.
For more on Kunal check out the links below:
https://www.kunalkundu.com
https://www.instagram.com/kunalkunducrumpledpaper/
https://www.westmarginpress.com/book-details/9781513264356/wildlife-on-paper/ https://www.westmarginpress.com/blog/discover-how-this-artist-transforms-trash-into-treasure/https://www.youtube.com/watch?v=kB7CyrQfq-c
You can reach John at [email protected]
I share my thoughts on...
(1:22) The Benefits of Becoming an ARTIST & DESIGNER
(15:55) Managing SCOPE CREEP
(22:12) SOFT SKILLS: Showing Clients Grace & Generosity
Please share this episode with the pre-pro and professional creatives in your life.
Contact me at [email protected]
This is The Breakthrough Creative's most dowloaded episode of 2021.
Worth another listen - Ep 44 (2021)
In my first Q&A Coaching episode, I answer questions from my guest, Jason de Knegt. We talk about Pricing, Managing your Workload and Finding your professional Niche. Jason de Knegt is a bartender & illustrator who balances his official 'day job' crafting cocktails with creating digital paintings for his clients. Like many hoping to make a full-time career shift into the art world, he hopes to blend his professional experience with his creative pursuits… in this case applying what he's learned in the service and hospitality industry to providing unique portraits for those who enjoy his work and particular style. You can check out Jason's art (& even a few bonus cocktail recipes) and follow Jason on instagram at https://www.instagram.com/jaydeke/ or his website https://www.jdkillustration.com Please subscribe to The Breakthrough Creative and share with the artists in your life. You can reach us at [email protected]
From the publisher's feed