Emeril Lagasse is one of my earliest culinary inspirations. Today we talk about one of Emeril's earliest cookbooks, written with Marcelle Bienvenu: Louisiana Real & Rustic. Full show notes can be found at CatholicFoodie.com.

The average American family wastes over $640 a year in food. Are there ways to reduce that number? You bet there are! And today we talk ideas on how we can better plan our meals, our shopping, and reduce food waste. Listen in! Detailed show notes are available at http://CatholicFoodie.com.

Welcome to The Catholic Foodie Show on You-supported Real Life Radio. I’m your host Jeff Young, The Catholic Foodie and since the 4th of July is just a couple of days away, I think it’s appropriate that we talk 4th of July recipes.

Welcome to The Catholic Foodie Show on You-supported Real Life Radio. I’m your host Jeff Young, The Catholic Foodie and today I want to talk with you about one of my favorite cookbooks… My Family Table by Chef John Besh.

Today I catch you up on some recent happenings in and around my kitchen. We talk biscuits today… Drop Biscuits, and I give you a recipe for Drop Biscuits...

Today I catch you up on some recent happenings in and around my kitchen. We talk biscuits today… Drop Biscuits, and I give you a recipe for Drop Biscuits...

Today I rebroadcast my interview with John Schimm on The Catholic Foodie Show on Real Life Radio. John and I talk about Sr. Augustine and how she helped...

Yesterday I had the pleasure of interviewing Ian Rutherford of Aquinas & More Catholic Goods about his Catholic cookbook sale. Not only is Ian offering 15%.

Chef and food writer Marcelle Bienvenu talks summer cooking with fresh vegetables and Gulf seafood, and I share with you a recipe for Shrimp and Okra Gumbo.

Chef Amy Sins of Langlois in New Orleans joins me on The Catholic Foodie Show today on Real Life Radio, and we talk food, family and following your passion.