What do you cook when you don't want to cook? How about a classic French Bistro dish that only takes 15 minutes of active cooking and that everyone will love?
In a world that seems to have all but forgotten about the value of customer service I thought it was important for me to share two very positive customer service experiences I've had lately.
Today, on my first day back, we are making pork Schnitzel in 30 minutes or less. Along with the pork we have brandy mushroom sauce, mashed potatoes, and steamed broccoli! What are you waiting for?
Can you imagine a world without toast? A world where noone ever thought to out bread near a fire after it was cooked? This is the brief history of toast.
Liquid pooling in the bottom of your pan? Food taste bland? Feel like you are always rushing around in the kitchen. Let's look at what causes these problems and how we can fix them.
11 min
About The Chef's Notes Podcast
From the publisher's feed
The Chef's Notes Podcast is all about food! This companion podcast to chefsnotes.com shares recipes, cooking tips, stories and more.
Entertaining. Informative. And, Delicious.
When you need a recipe, think Chef's Notes.
chefsnotes.com
Ranked 9th in Top 20 Chef Podcasts by Feedspot.com