The Chopped Podcast

Learn about Launching a YouTube Food Channel and a new career with guest, Beth Le Menach. Beth shares about her experience creating video production and YouTube channels for her job and how she transferred that knowledge to create her own thriving food-focused YouTube Channel. Now she's turned that into a new career!

As a busy food-focused entrepreneur, you will love learning about Food Writing for Bloggers with Kate Kordsmeier. Kate talks about how she started her career as a food writer sharing about tastes and travels from around the globe. Today she has turned her passion for food into a career as a food blogger.

Does it ever seem like food blogging can take over your entire life? Today I'm talking about social media for busy people with Zainab Storms of the site Blahnik Baker.

Learn about food blogger Pinterest strategies with guest Abeer Rizvi of the site Cake Whiz. Abeer shares her favorite ways she uses Pinterest to expand her reach, grow her traffic, and improve her content.

Today's guests are Lacey and Dustin Baier of the site A Sweet Pea Chef and we're talking about building your blog after the pivot. You know that point where you think you want to quit and then you return with renewed passion? That's what we're talking about and the ways you can build and grow from that point forward.

It's important with such a demanding job to create a passion for the work you're doing. Today I'm talking with Laurie Buckle of Cook-it Media on building your food blogger brand, to help keep that passion front and center in everything you do.

As food bloggers we are actively engaged in taking the big leap. Today Marly talks about the book by Gay Hendricks The Big Leap and the ways food bloggers can use key concepts from the book to live the dream!

Learn how to blog beyond there recipe with Liren Baker, the founder of Kitchen Confidante, as we talk about food blogging, her business, and her tips for connecting with her audience in an original way.

Finding ways to stay inspired day in and day out can be difficult sometimes as a food blogger. Today's guest, Heather Christo, shares how she creates an annual vision board to keep her inspired and accountable to her dreams!