In this episode, Dr. Kattlyn Wolf, Professor of Agricultural Education at the University of Idaho, and Melissa Renfrow, graduate student and education lead within the Idaho Sustainable Agriculture Initiative for Dairy (ISAID Grant), discuss how the education pillar of the grant is preparing students to lead the future of sustainable dairy.
They explore how workshops, hands-on learning experiences, and professional development opportunities are building student confidence and expanding their understanding of the dairy industry. From on-farm tours and career panels to preparing research presentations for the national Waste to Worth Conference, this conversation highlights how ISAID is helping students connect classroom learning with real-world challenges.
Dr. Wolf and Melissa also share insights into developing classroom-ready curriculum for high school educators, the importance of science communication, and how these efforts are creating pathways for students to thrive in agricultural careers. This episode offers an inspiring look at the ways education is driving the future of sustainability and innovation in dairy.
In this episode:
- Why student education is critical to addressing sustainability challenges
- Real-world experiences that prepare students for their careers
- Preparing for the Waste to Worth Conference
- Creating curriculum resources for ag teachers
- Reflections and advice for students entering agriculture
Listen in to discover how the ISAID Grant is investing in future leaders to build a more sustainable dairy industry.