Send us Fan Mail

Guest Kelly Bristow, Global Nutrition Lead for Bayer, joins host Megan Thomas to talk about the intersection of nutrition, farming, and food security. Bristow shares how her unique background, from sampling nonfat cheese for a dairy council to counseling patients to designing nutritious meal programs for students, informs her work crafting nutrition policy for a major agriculture company. 

Support the show

Follow FoodTech Stories on Apple Podcasts or Spotify. FoodTech Stories is edited by TJG Media.