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In this episode of The Crew Room, things get a little wild—we’re talking camel spiders in the hangar (yes, really 🕷️), our absolute non-negotiables when traveling, and where Luke has ended up this time on his never-ending adventures.

Of course, we’re also diving into what’s brewing in the world of aviation and coffee—because no episode is complete without it. ✈️☕

Got something to share or a story to tell? Drop us a message in the fan chat or email us at [email protected]—we’d love to hear from you.

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In this episode of The Crew Room, Luke returns from his travels with a special delivery—fresh coffee straight from Honduras! We sip, review, and give our verdict on this high-altitude brew.

But that’s not all—we dive into the recent purchase of Elvis Presley’s private jet ✈️ and share our (slightly cheeky) thoughts on joining the mile high club. 😏

Grab your favorite mug and come hang out with your crew. It’s bold, it’s fun, and as always—it’s brewed for aviation lovers.

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In this episode find out the answer to the time old question of how fast our poo travels at 35000 feet, as well as reviewing coffee from Burtonwood coffee co, based in warrington.  Also Luke graces us with an outrageously true Aviation story. Hope you enjoy.

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Episode 2 has dropped! 

Thanks for all the support on our first episode. If you haven't seen it then go and check it out!

Were back and in this episode we're talking Coffee. I get Ben to try and different coffee's and see if he can guess which was roasted last year and as well giving his review.

We look at some interesting aviation news events over the last few weeks and talk about how we launched our own Coffee business from scratch!

@cockpitcoffeeuk

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Welcome to the first of what is hopefully many Podcasts at The Crew Room. Sharing interesting stories from the world of aviation. This episode introduces our hosts; Luke & Ben. 

@cockpitcoffeeuk

www.cockpitcoffee.co.uk