The Escape Hour

Fiona is recently back from a fascinating tour of Tunisia and has many tales of the people, food, places and experiences to share with us.

Fiona is talking Tunisia with fellow hosts on The Escape Hour today Tad and Stephane.

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We’re exploring Java on The Escape Hour today.

Our guest Michelle Matthews, Editor of Luckie Guides, is chatting with today’s hosts Stephane and Fiona about her recent travels throughout Java.

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Ellie Alexander is our guest on The Escape Hour today. Ellie chats with today’s hosts Tad and Mark about the UK, Brexit, mudlarking and Europe.

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There’s e-Passports, super fast jets, travel warnings and news on the best LGBTIQ travel destination in this podcast from The Escape Hour. Be sure to listen in as Tad and Mark bring you up to date with the week’s travel news.

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Rae Isbester, AKA Nigella Love Bites, joins us on The Escape Hour today talking with Tad, Russ and Mark about living the part of Nigella.

We also have a Eurovision update from Chris Zeiher who is currently in Tel Aviv for the contest.

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Allan Campian from Melbourne Food Experiences is with Russ, Tad and Mark on The Escape Hour today.  We’re discussing some of the amazing people and places that stand out in the Melbourne food scene.

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We’re touring America’s music cities on The Escape Hour today.

Our guest, Rowena, recently travelled throughout the USA including exploring the music scene in some of its major music cities.

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International best selling author Paige Toon is on The Escape Hour today talking with hosts Tad and Stephane.

Paige chats with us about travelling to write, travelling while writing and setting travel as the writing scene, as in her most recent book If You Could Go Anywhere.

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Joining us from Scale Free Network on The Escape Hour today are conceptual artist Briony Barr and microbial ecologist Dr Gregory Crocetti.

Our guests are talking with today’s hosts Mark and Tad on a range of concepts around food and sustainability including the upcoming event Of This Earth: A Sensory & Gastronomic Journey.

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It’s the Easter show and of course that involves talk of chocolate. Tad is here to share his experience and knowledge on that topic.

Tad also talks with fellow hosts Russ and Mark about his recent travels and the journey that he has been on in a broader sense.

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