The Food Chain - What's Eating What Radio

There is a wide-open space filled with incentive to grow right in front of our eyes, but we simply have not trained ourselves to see it. And so we ask:

There is a wide-open space filled with incentive to grow right in front of our eyes, but we simply have not trained ourselves to see it. And so we ask: Where can we look to see the incentive in farming for the city?

We’ve cooked ourselves up a lot of problems in 2020. Perhaps we should set all those problems aside for a moment to ask:

It is a $700 billion dollar a year business, and Americans spend about 2% of their lives shopping in them. Their story leads us to ask:

It kills weeds, which makes the farmer who applied it happy. But then it rises up from the fields and drifts off to settle on another field down wind, making that field’s farmer unhappy. And so we ask:

Some say the Green Revolution saved the lives of millions of people. But others say the Green Revolution ruined the lives of millions. And so we pause to ask:

Some say the Green Revolution saved the lives of millions of people. But others say the Green Revolution ruined the lives of millions. And so we pause to ask:

The coronavirus pandemic has forced many of us to rely on others to deliver food to the front door. And that leads us to ask: What kind of food does Amazon want to deliver?

There are two cannabis industries in the United States. One is legal, the other is illegal. Both industries generate a huge amount of income. And so we ask:

Given what we see transpiring in the nation’s big cities, it makes a lot of sense to move out and start something new. And so we ask