Guy's adventure in food, wine, & fun this week features a visit with wine maker Ondine Chattan.

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Guy wraps up this week's adventure in food, wine, & fun for your ears with his selection of the "Wine Of The Week."

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Matt & Guy discuss marinades and various cuts of meat they work best with and much more.

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Mushrooms is the topic here with Jodi Hilt from Grand Prairie Farms. 

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Serial griller and author of the new book "Serial Griller – Grillmaster Secrets for Flame-Cooked Perfection" Matt Moore is Guy's guest to kick off this week's adventure in food, wine, & fun for your ears.

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Kent and Guy discuss Kent's philosophy, tactics and techniques on cooking with cast iron skillets and dutch ovens.

 

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Guy does a verbal live wine comparison of 3 wines from Medicino County in California.

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Guy wrap's up this week's adventure in food, wine, & fun for your ears with his selection of the "Wine Of The Week."

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Guy kicks off this week's adventure in food, wine, and fun for your ears with author of the new cook book "Faith, Family & The Feast" Kent Rollins.

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Guy wrap's up this week's adventure in food, wine, & fun for your ears with his selection of the "Wine Of The Week."

See omnystudio.com/policies/listener for privacy information.