We're back with new episodes every week on the Homage2Fromage podcast. It's May 2021 and this month is British Cheese Month! This week we chat all things Cheddar.

It's been a while since we brought you some of our cheesiness but we're back with a little update about what's been happening. We have great things planned for the episode where we talk all things C for Cheese... there are so many amazing cheeses beginning with C... But for those of you lock down or isolating now and missing your cheese fix hopefully this will brighten up your day. Also, apologies for some of the cracking audio but given the circumstances this was recorded in 2 different countries.

On this 2nd episode of Homage2Fromage the A to Z of Cheese we talk all about Brie (and some surprise B's). If you love this gooey creamy lovely french cheese you're going to love everything about this episode. We've role play, history, facts and you've guessed it!!! There's a toastie. Bon Appetit.

In our 1st episode we start with the letter A, A for Alpine cheeses. Toasties are made, role play is played and stuff is said, well that rhymed in my head. Enjoy our first episode!