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The Industry Perspective
By The Industry PerspectiveSociety & Culture
The Industry Perspective episodes
- Order 82 | They Get These Drinks & They're GoneOn this week's Order Rob & Nando discuss reading guests' energy, breaking the ice as a new bartender, how price changes effect your staff, & why every bartender dreams of jumping over the bar.
The Industry Perspective Socials!
Pod Instagram: https://www.instagram.com/theindustryperspective
Goeffrey's Instagram
https://www.instagram.com/geoffrey_mckinney
Nando's Instagram: https://www.instagram.com/iwult_/
P's Instagram: https://www.instagram.com/douglas_coffee
Rob's Instagram https://www.instagram.com/robeenyo
Xia's Instagram https://www.instagram.com/xiaheartsu
The Industry Perspective: Pulling back the curtain on your favorite bars and restaurants telling you what goes on behind the scenes with the establishments, the people that make it run and hopefully give you some insight into our perspective
1 hr 41 min - Order 81 | Raise The Standard On Customer ServiceThis weeks episode we're joined by our friend JeLloyd who has worn many hats in the service industry as well as the entertainment industry. We discuss the Keith Lee Restaurant Tour rankings, what to do when you're in the slow season of your venue(s), & cover a few videos/situationsthat caught our attention this week.Be sure to follow JeLloyd on IG: @JELLOYDJMJ & his comedy January 26th at The House of CocotteIG: @THATYOUNGCOMEDYSHOWThe Industry Perspective Socials!Pod Instagram: https://www.instagram.com/theindustryperspectiveGoeffrey's Instagram https://www.instagram.com/geoffrey_mckinneyNando's Instagram: https://www.instagram.com/iwult_/P's Instagram: https://www.instagram.com/douglas_coffeeRob's Instagram https://www.instagram.com/robeenyoXia's Instagram https://www.instagram.com/xiaheartsuThe Industry Perspective:Pulling back the curtain on your favorite bars and restaurants telling you what goes on behind the scenes with the establishments,the people that make it run and hopefully give you some insight into our perspective2 hr 30 min
- Order 80 | That wasn't an angry thing, it's just customer serviceThis weeks episode we recap on our new years eve events whether it was work or personal along with some hot topic videos on the internetThe Industry Perspective Socials!Pod Instagram: https://www.instagram.com/theindustryperspectiveGoeffrey's Instagram https://www.instagram.com/geoffrey_mckinneyNando's Instagram: https://www.instagram.com/iwult_/P's Instagram: https://www.instagram.com/douglas_coffeeRob's Instagram https://www.instagram.com/robeenyoXia's Instagram https://www.instagram.com/xiaheartsuThe Industry Perspective:Pulling back the curtain on your favorite bars and restaurants telling you what goes on behind the scenes with the establishments,the people that make it run and hopefully give you some insight into our perspective2 hr 49 min
- Order 79 | Get These Jingle Titties 🛎️🛎️
On this week's Order P, Rob, & Nando get together one last time to cap off the year.
The Industry Perspective Socials!Pod Instagram: https://www.instagram.com/theindustryperspectiveGoeffrey's Instagram https://www.instagram.com/geoffrey_mckinneyNando's Instagram: https://www.instagram.com/iwult_/P's Instagram: https://www.instagram.com/douglas_coffeeRob's Instagram https://www.instagram.com/robeenyoXia's Instagram https://www.instagram.com/xiaheartsuThe Industry Perspective:Pulling back the curtain on your favorite bars and restaurants telling you what goes on behind the scenes with the establishments,the people that make it run and hopefully give you some insight into our perspective1 hr 7 min - Order 78 | Happy Hour HandsOn this week's Order P, Rob, Nando, Geoffrey & Xia catch up one final time as a group before the end of the year. They discuss how things are going for them during the holiday season, holiday parties, how for some the holiday season is the last that they'll be with that company, & how Bikini Baristas are the real pioneers of OnlyFans0:00 Happy HolidaysThe Industry Perspective Socials!Pod Instagram: https://www.instagram.com/theindustryperspectiveGoeffrey's Instagram https://www.instagram.com/geoffrey_mckinneyNando's Instagram: https://www.instagram.com/iwult_/P's Instagram: https://www.instagram.com/douglas_coffeeRob's Instagram https://www.instagram.com/robeenyoXia's Instagram https://www.instagram.com/xiaheartsuThe Industry Perspective:Pulling back the curtain on your favorite bars and restaurants telling you what goes on behind the scenes with the establishments,the people that make it run and hopefully give you some insight into our perspective2 hr 23 min
- Order 77 | Big Black J!gger ⌛On this week's Order P, Rob & Nando discuss the difference between being able to Free-Pour & having to use a Jigger, Nando tells an 86'd story, vent about how the service industry is still in a down phase & ask you the audience to help us rename the JiggerSee, even reading that didn't feel right, did it?The Industry Perspective Socials!Pod Instagram: https://www.instagram.com/theindustryperspectiveGoeffrey's Instagram https://www.instagram.com/geoffrey_mckinneyNando's Instagram: https://www.instagram.com/iwult_/P's Instagram: https://www.instagram.com/douglas_coffeeRob's Instagram https://www.instagram.com/robeenyoXia's Instagram https://www.instagram.com/xiaheartsuThe Industry Perspective:Pulling back the curtain on your favorite bars and restaurants telling you what goes on behind the scenes with the establishments,the people that make it run and hopefully give you some insight into our perspective2 hr 7 min
- Order 76 | I Just Want A Cup Of Vodka...ChilledOn this week's Order P, Rob, & Nando are joined again by Mr. McHandsomesauce Seth Goodfellow. We give our opinions about Holiday cocktails, try to define a Top Shelf Long Island, swap "151 Stories", & Nando tells us a story about one of his shiftsSeth's Instagram: https://www.instagram.com/sethgoodfellowThe Industry Perspective Socials!Pod Instagram: https://www.instagram.com/theindustryperspectiveNando's Instagram: https://www.instagram.com/iwult_/P's Instagram: https://www.instagram.com/douglas_coffeeRob's Instagram https://www.instagram.com/robeenyoGoeffrey's Instagram https://www.instagram.com/geoffrey_mckinneyXia's Instagram https://www.instagram.com/xiaheartsuRyan's Instagram https://www.instagram.com/mysterious_stranger0120The Industry Perspective:Pulling back the curtain on your favorite bars and restaurants telling you what goes on behind the scenes with the establishments,the people that make it run and hopefully give you some insight into our perspective2 hr 12 min
- Order 75 | What Kind Of Customer Are You
On this week's Order P, Rob, & Nando discuss "Customer PTSD" while reacting to the Popeye's Drive Thru video, try to figure out where to put the credit cards in the rolodex, "Ghost Kitchens" and try to discuss coworker moods.
The Industry Perspective Socials!Pod Instagram: https://www.instagram.com/theindustryperspectiveNando's Instagram: https://www.instagram.com/iwult_/P's Instagram: https://www.instagram.com/douglas_coffeeRob's Instagram https://www.instagram.com/robeenyoGoeffrey's Instagram https://www.instagram.com/geoffrey_mckinneyXia's Instagram https://www.instagram.com/xiaheartsuRyan's Instagram https://www.instagram.com/mysterious_stranger0120The Industry Perspective:Pulling back the curtain on your favorite bars and restaurants telling you what goes on behind the scenes with the establishments,the people that make it run and hopefully give you some insight into our perspective2 hr 4 min - Order 74 | Never At A RestaurantOn this week's Order, P, Ryan, & Nando are joined by The Yum Yum Foodie himself Eddie Zamora. He tells us about how he got his start & about his podcast Kill The Bottle. Then we are joined by Xia to close out some topics that came up after he had to get home for the holidays.
Eddies Socials:
IG: https://www.instagram.com/@yumyumfoodie
https://www.instagram.com/killthebottlepodcast& Support The REAL Havana Club Rum
https://www.instagram.com/therealhavanaclubThe Industry Perspective Socials!Pod Instagram: https://www.instagram.com/theindustryperspectiveNando's Instagram: https://www.instagram.com/iwult_/P's Instagram: https://www.instagram.com/douglas_coffeeRob's Instagram https://www.instagram.com/robeenyoGoeffrey's Instagram https://www.instagram.com/geoffrey_mckinneyXia's Instagram https://www.instagram.com/xiaheartsuRyan's Instagram https://www.instagram.com/mysterious_stranger0120The Industry Perspective:Pulling back the curtain on your favorite bars and restaurants telling you what goes on behind the scenes with the establishments,the people that make it run and hopefully give you some insight into our perspective2 hr 33 min - Order 73 | Stimulated Enough....Creatively
On this week's Order, P, Rob, & Nando discuss different ways of deciding if the service industry is right for you and ways to get in, remind you your phone has a better GPS than we do, two TikTok videos, explain why knowing our names doesn't mean we're friends, and the difference in intensity at after hours
0:00:00 White Board12:10 How To Get Into The Industry24:24 Ask Google39:11 TikTok Video 155:10 TikTok Video 21:08:50 We're Not That Close1:46:30 After HoursThe Industry Perspective Socials!Pod Instagram: https://www.instagram.com/theindustryperspectiveNando's Instagram: https://www.instagram.com/iwult_/P's Instagram: https://www.instagram.com/douglas_coffeeRob's Instagram https://www.instagram.com/robeenyoGoeffrey's Instagram https://www.instagram.com/geoffrey_mckinneyXia's Instagram https://www.instagram.com/xiaheartsuRyan's Instagram https://www.instagram.com/mysterious_stranger0120The Industry Perspective:Pulling back the curtain on your favorite bars and restaurants telling you what goes on behind the scenes with the establishments,the people that make it run and hopefully give you some insight into our perspective2 hr 6 min
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Pulling back the curtain on your favorite bars and restaurants telling you what goes on behind the scenes with the establishments, the people that make it run and hopefully give you some insight into…
our perspective