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The Modern Eater, a passionate crew of homegrown, hyper-local and small business advocates who give a voice to Colorado chefs, restaurateurs, growers, farmers, suppliers and beverage stewards, is an a... more
FAQs about The Modern Eater:How many episodes does The Modern Eater have?The podcast currently has 1,396 episodes available.
December 24, 2019Ohh you fancy huh? Learn to make Fancy Toast with chef Carrie Baird from Bar Dough DenverDo you know what Fancy Toast is?? Well you're about to learn how to make it from this very talented Denver chef, Carrie Baird! Check out Bar Dough Denver, it's delicious!...more7minPlay
December 24, 2019Mister Oso or Senor Bear? with chef Blake EdmundsWho else get's chinese take out on Christmas? Chef Blake Edmunds from Mister Oso does! Check out the full show on themoderneater.com...more2minPlay
December 24, 2019Get fancy with chef Carrie Baird and make toast!! 12-21-19Do you know what fancy toast is?? Well tomorrow you'll learn how to make it for the holidays!This chef is seriously talented! We're so excited to have chef Carrie Baird from Bar Dough on the show!with chef Blake Edmunds from SEÑOR BEAR, Golden Moon Distillery, Golden Moon Speak, Banded Oak Brewing Company, Tonali's Meats, and more!!...more1h 52minPlay
December 23, 2019They make it delicious! Meridiem Spirits in Elizabeth ColoradoTheir spirits are full of personality and so are they! New sponsors of The Modern Eater Show!! Meridiem Spirits is a Micro distillery outside of Denver, Colorado specializing in time honored recipes and creative flavor profiles....more2minPlay
December 23, 2019Sausage jokes go to this guy! Chris Johnson and Rome's SausageRome’s Sausage history begins in 1959 in the old Hilltop Market in Denver, where Jerry Rome learned the time-honored craft of artisan sausage making. Jerry apprenticed under the tutelage of Pete Vetesk and his father, August Rome. Jerry then went on to work at several Denver meat producers, where he continued to perfect his craft....more6minPlay
December 23, 2019Gluten Free Things is feeding you exactly what your body wants...bread and no gluten!Owner John Irvin is a wild man! He also is wild about making the best tasting gluten free things on the market!Their primary mission is to be associated with the BEST TASTING, HIGHEST QUALITY gluten free food products in the industry. Gluten Free Things understands that both taste and texture is vital to long term success in today’s highly competitive gluten-free products marketplace....more2minPlay
December 23, 2019Do you notice the atmosphere when eating in a restaurant?If you need audio or video in your restaurant or home, this is your guy! Jordan Alcala with J Technologies has wired little Rich, and that says it all! jtechso.com...more6minPlay
December 23, 2019There's no love like taco love! Chef Kevin Morrison from Tacos Tequila WhiskeyIt's all about quality with this chef! It's real easy to over complicate a food dish, but with chef Kevin, he's got the experience in the food biz to know what to do to keep it delicious and consistant in Denver Colorado!...more2minPlay
December 23, 2019Kids are the future! and the future of video!These young men are starting out early with a video grant from their school! It's never too early to start on your video production!...more2minPlay
December 23, 2019Changing your business brand isn't easy, but sometimes it's what you wanna do! Next Stop Brew Co.Next Stop Brew Co. is making delicious beer in Denver, but the beer is inspired from different regions around the world! with Andrew Moore...more29minPlay
FAQs about The Modern Eater:How many episodes does The Modern Eater have?The podcast currently has 1,396 episodes available.