The Mouthfull

Welcome to Episode 3 of The Mouthfull Podcast where we have Dr. Sir Pastor Jason Jackson on the show. Today we talk about "Church," the brief history of, some pitfalls of Church, and the future of the Church. Join us as we stay mostly on topic and bring up some hard hitting questions about the faith. 

RECIPE:

A Chipotle Burrito Bowl.

RESOURCES:

https://www.newlifechurch.org/downtown

The Rise of the "Nones"

Welcome to Episode 2 of the Mouthfull Podcast where we have Rachel List, LPC on to discuss "Bullying," --its effects, its evolutions, and where it's going in the future. Tune in to hear us discuss if Bullying is even really bad and how it might have a place in future Mental Health Manuals in the future. 

RECIPE:

- Rice pilaf (boxed)

- Cube chicken breast (1 container)

- Cherry tomato

- Sweet yellow corn

- Sweet Onion

- Garlic

- Zucchini

- Sriracha, to taste

- Rice Vinegar, 1 tbsp

- Soy sauce, 1 tbsp

- Honey, 2 tbsp

- Olive oil, 2 tbsp

- Basil, pluck and separate into two halves

Cook rice pilaf in your rice cooker or follow the box. Add two tbsp of olive oil into the pan, then garlic. Once the oil is smoking, put in chicken and stirfry until no pink. Then add cherry tomatoes, onion, sweet corn, zucchini. Stirfry until zucchini is soft. Add rice vinegar, soy sauce, honey, and the first half of the basil. Stirfry for another 3 minutes. Taste. Add more soy sauce to your salt preference. Add sriracha to spice preference. Dish onto the plate with rice pilaf - add fresh basil to taste.

RESOURCES:

https://www.stopbullying.gov

https://www.cyberbullyhotline.com

https://www.challengeday.org

Welcome to our pilot episode! Enjoy

RECIPE:

Avocado Flight

Korean-cado

- Kimchee

- Korean Short Ribs (https://www.yellowblissroad.com/korean-short-ribs/)

- Green Onions

Mexi-cado

- Your favorite fruit salad

- Diced tomatoes

- Chipotle sausage

Italia-cado

- Tomato

- Chicken ravioli

- Pesto

- Prosciutto

Everything - pickled onions and lime

Desset-a-cado

- Vanilla ice cream

- Avacado (recommend mashing it and mixing it in with the ice cream)