Taylor Chalstrom sits down with UCCE Viticulture Farm Advisor Tian Tian  to discuss the long-term effects of rootstocks on performance of mature grapevines.

Taylor Chalstrom sits down with Nutrien’s Director of Agronomy Dr. Karl Wyant to discuss the concept of outsmarting your fertilizer competition for improving nutrient uptake of crops.

Taylor Chalstrom sits down with Franz Niederholzer, UCCE Farm Advisor for Colusa, Sutter and Yuba counties, to discuss November almond orchard considerations, such as collecting spur samples, checking potassium and evaluating harvest samples.

Taylor Chalstrom sits down with Jeff Carr of Deerpoint Group to discuss the need for consistency and precision when it comes to fertigation.

Taylor Chalstrom sits down with Jason Scott, JCS Marketing CEO and West Coast Nut publisher, to discuss the upcoming California Tree Nut Conference and Grape and Wine meeting both taking place in Tulare, Calif. on November 3. The California Tree Nut Conference will feature the first-ever 'Industry Titan' award for tree nut research.

Taylor Chalstrom sits down with Louise Ferguson, UCCE Pomology Specialist, to discuss a new tool pistachio growers are evaluating due to concerns over less chill accumulation.

Taylor Chalstrom sits down with Western Center for Agricultural Health and Safety’s Teresa Andrews to discuss the Center’s invaluable resources for ag workers in the western region.

Taylor Chalstrom sits down with Rachelle Antinetti, vice president of operations at Dave Wilson Nursery, to discuss where today's tree nut and fruit nurseries are heading and challenges they're facing.

Taylor Chalstrom sits down with Dr. Karl Wyant, Western Region Certified Crop Advisers Association chair, and Jason Scott, publisher of Progressive Crop Consultant and West Coast Nut magazines, to discuss the upcoming Crop Consultant Conference on September 28th and 29th in Visalia and what consultants can expect from this event.

Register here today.

Taylor Chalstrom sits down with California Farm Water Coalition's Mike Wade to discuss regulatory supply cuts being made to growers on the Colorado River, how this can affect food supply and what can be done to provide relief.