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The Paxton & Whitfield Cheese Podcast episodes
- Episode 28 - The History of Paxton & WhitfieldJoin Phillipa Reid and Hero Hirsh as they uncover 250 years of Paxton & Whitfield's History22 min
- Ep 27 - RoquefortJoin Dan Bliss as she looks into the story of one of the world's most famous blues - Roquefort.Plus we take a look at how cheesemakers across the Channel have been reacting to lockdown19 min
- Ep 26 - Cheese MythbustingJoin Hero Hirsh, Dan Bliss and Jazz Reeves as they bust some cheese myths!Is cheese really addictive?What exactly are the crunchy bits in cheese?Have a listen and find out more!27 min
- Ep 25 - British Cheese History With Ned PalmerJoin Hero Hirsh as she meets cheese historian and author Ned Palmer to talk about Roman cheesemaking31 min
- 29 min
- Ep 23 - Meet the Maker: SticheltonJoin James Rutter, Operations Director, as he talks with Joe Schneider, maker of Stichelton.21 min
- Ep 22 - Meet the Marker: TunworthJoin Alex as he talks to Stacey Hedges of Hampshire Cheeses about how she prepares for the festive season.25 min
- Ep 21 - The World Cheese AwardsJoin Hero Hirsh for a roaming episode from the 2019 World Cheese Awards.35 min
- 22 min
- Ep 19 - Washed-Rind CheesesIn this month’s episode we look at perhaps the most pungent of styles of cheese, washed rind.24 min
About The Paxton & Whitfield Cheese Podcast
From the publisher's feed
The Paxton & Whitfield Cheese Podcast is brought to you by the team behind the UK’s oldest artisan cheesemonger. These cheese obsessives will talk about various themes in the world of fine cheese,…
from everything you ever wanted to know about fondues through to what’s the best drink to enjoy with your blue cheese, as well giving you behind the scenes comments on the fine cheese world and some top cheesy tips. So tune in and enjoy listing to some fascinating fromage facts….