The Restaurant Sales Funnel

The Restaurant Sales Funnel

By Gerry TacovskyBusinessMarketing
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The Restaurant Sales Funnel episodes

  • Dark Kitchens the Death of Restaurants?

    Dark kitchens, also known as Ghost Kitchens, Cloud Kitchens, Virtual Kitchens.

    They refer to food that is prepared at separate takeaway premises rather than a restaurant.
    The quality of food is the same level of standard as restaurants. The delivery app companies like Uber Eats and Deliveroo, have deep pockets and won't be leaving Australia anytime soon. As rent prices continue to increase, the idea of creating a delivery-only restaurant on the cheap will become more attractive, especially if you already have a successful brand.

    9 min
  • Re-Launch Your Restaurant With Exponential Growth

    Hello and welcome back to another episode Restaurant Sales Funnel podcast, I’m Gerry Tacovsky, and today we are going to talk about re-launching your restaurant with exponential growth.

    That means re-opening your restaurant with a BANG!

    So what exactly is Exponential growth?

    Some things grow at a consistent rate. For example your sales can increase over time by 20%

    Exponential Growth is when you grow faster and faster as the total number itself gets bigger.

    So the growth rate itself grows.

    Ironically, this is actually, the opposite strategy of what we have been doing with the Coronavirus.

    We have been trying to flatten the curve.

    When your restaurant re-opens – you will want exponential growth.

    We want the line to shoot straight up, and off the page.

    You want to increase your cashflow fast. And that is what you will learn from this episode.

    6 min

About The Restaurant Sales Funnel

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Learn how to create an automated marketing system to consistently get new customers and convert them into loyal fans.