On this episode of The Ric and Dan Show, we sit down with Peter Geaghan of Geaghan's Pub & Brewing and reflect on the legacy and evolution of family and business, passing generosity down the generations, managing a brand built over the years, and dread and delight on Saint Patrick's Day.
The three of them talk about the mural, the 50-year anniversary, the Baldacci family (Dan talks about his grandfather and clams), brotherhood in brewery, Geaghan's position as a Bangor institution (Dan talks about his father bailing on a funeral), overcoming challenges through familial bonds, growing up in a family of 11 kids, getting rid of breakfast, looking for the right people, the corner of the bar where beer is illegal, craft beer and the Geaghan's brand, becoming "willing fools" for the Cross Insurance Center, getting to "the right side of town" (while Ric acts like Mr. Burns from the Simpsons), and carrying on with the loss of Pat Geaghan.
Don't forget to comment and subscribe, and next time you hear someone say, "You can't get there from here!", you tell them to listen to The Ric and Dan Show!