The South East Asia Travel Show

Just back from Jakarta and Hanoi, respectively, Gary and Hannah can confirm that South East Asian airports are getting busier as the end-of-year travel season nears. So, it's the perfect time to revisit some key tourism themes in 2023 with Bangkok-based travel journalist Vincent Vichit-Vadakan. Vincent was last on the show in April 2022, when the regional outlook was very different. This year, he has travelled on assignment to over 25 destinations including Singapore and Vietnam on various occasions, plus China, Nepal and Maldives. We discuss the current tourism landscape in Thailand, and the explosive international growth of a Bangkok-based hotel brand. We tackle infrastructure challenges for tourism in Vietnam, talk sustainable hotel development in Singapore, discover outdoor experiences along the Tea Horse Trail in China's Yunnan Province and explore Kyoto as tourism returns to Japan. Plus, which airports in South East Asia are operating more effectively than others? And why is Soft Power set to be a tourism battleground in 2024?

From 9 to 4 trillion. South East Asia its awash with travel stats. Figures and percentages garner extra importance as we near the year end, and the travel industry plans ahead for 2024. This week, Gary and Hannah go behind the scenes of statistical storytelling, and uncover some fascinating travel and tourism talking points. En route, we travel to Thailand, Malaysia, Indonesia and Vietnam via Singapore, the Philippines, China and Japan. Key issues discussed from a statistical perspective include the current state of ASEAN's aviation recovery and the tapering of domestic travel in certain markets. Plus, how high is the potential value of 'Soft Power Tourism' in Thailand? and how much is being invested in non-casino attractions in Singapore and Macau? And which 4 South East Asian nations are among Japan's Top 10 inbound markets in 2023, and in which country are 9 new airlines readying for take-off?

Could Brunei become a regional aviation hub connecting China and South East Asia? And how might AI, humanoid simulants and an apocalyptic sci-fi landscape boost movie tourism in Thailand? This week, Gary and Hannah have created a list of 8 travel developments that may not make major headlines, but are still highly interesting. These  tourism talking points that snuck under the radar take us from Singapore to Brunei, Indonesia to China and Thailand to Japan. En route, we discuss a start-up airline that plans to fly Chinese-made passenger jets, the story of a shattered glass tourism bridge in Indonesia and a proposed tourism theme park on the border between Thailand, Laos and China. Plus we tackle a new tourism and trade agreement between Japan and the Philippines, and address the aviation and arrivals slowdown in Singapore. Is this a barometer for the rest of South East Asia?

So, we are on the final stretch for 2023 - with 10 months down, 2 to go. While this historically marks a busy part of the calendar for travel in South East Asia, it’s also a time when jitters start setting in for the new year ahead. So where are we at? This week, Gary and Hannah discuss October’s Top 8 travel talking points, which take us from Thailand to Indonesia, Malaysia to Vietnam and Cambodia to the Philippines. En route, we discuss the latest arrivals figures and an interesting UNWTO tourism measurement pilot programme in the Philippines. Two regional airlines collapsed in October and another is preparing to list on the Nasdaq. Meanwhile, are slumping currencies starting to impact tourism activity? Plus, Indonesia launched WHOOSH, South East Asia's first high-speed railway, and Cambodia inaugurated a new international airport. Finally, what do the “Two Countries, One Destination” and “Three Countries, One Destination” taglines refer to - and to whom do they matter more, politicians or travellers?

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"AI will fundamentally change the way people travel, the way OTAs work and how hotels have to adapt. We are still in the very early stages." Golden Week is behind us, and travel players are looking ahead to hotel bookings, rates and revenues for the end-of-year tourism season and Lunar New Year. So it’s a great time for Gary and Hannah to welcome Vikram Malhi, Founder and CEO of Singapore-based Zuzu Hospitality to the show. Vikram worked for leading OTAs before setting up his own company, which supports independent hotels to manage all aspects related to payments, revenues and online distribution. We discuss the hotel sector rebound in key markets like Bangkok, Phuket, Jakarta and Bali. And, we assess the outlook for Chinese tourism into South East Asia, and the impressive expansion of India's outbound market. Plus, we tackle the next phase of development of AI solutions for OTAs and hotels, and the ongoing resource challenges across the hospitality industry. Finally, as we move towards wrapping up 2023, what might be some of the key industry trends in 2024?

3. 23. 150,000. 17.9 million. 34 million. 80%. Numbers and statistics carry extra weight in South East Asia as we enter the fourth quarter, which is peak travel season in many countries and arrivals counting gets highly competitive. So what do those numbers relate to? This week, Gary and Hannah analyse the 8 top talking points from September - and the meaning of each figure is revealed during the show. The monthly round up takes us from Singapore to the Philippines via Malaysia, Cambodia, Thailand and Indonesia. En route, we discuss proposed new airports, an upbeat destination marketing video, the timeline for a new tourism tax and a flag carrier's catering woes. Plus, we discuss movies in China that have caused fears about scams and fraud in South East Asia and new inscriptions on the UNESCO World Heritage list.

"The rates are not likely to drop from here." South East Asian hotel economics are changing since countries reopened - or are they? This week, Gary and Hannah discuss the outlook for the hotel sector in South East Asia and Asia Pacific with Jesper Palmqvist, Senior Director, Asia Pacific, at STR CoStar. We discuss the different drivers shaping room rates, occupancies and RevPar, as well as costs, productivity and profits, in cities and coastal areas across the region. Is business travel demand recovering? Will we see an expansion of 'Compression Nights"? Are pre-pandemic seasonality factors still relevant for hotels, or are new factors in play? How is the strength of domestic travel impacting hotel operator bottom lines? Is the gradual return of Chinese group travel likely to impact rates and occupancies in hotspot markets? What are the developmental challenges in second- and third-tier cities? Are sustainability data points playing a stronger role in hotel transactions? And, as governments scale up transport infrastructure investment, what will be the hotel pipeline trends to watch in 2024?

Australia counts one of Asia Pacific's most fascinating visitor economies. It combines vibrant inbound, outbound and domestic leisure and business travel segments with large international education, VFR and working holiday components. One in 7 businesses in Australia is related to tourism. So, how is Australia recovering from Covid-19, and how is it planning ahead for the rest of the decade, and beyond? This week, Gary and Hannah welcome Samantha Palmer, General Manager of Visitor Economy and Client Programs, at the Australian Trade & Investment Commission (AusTrade), to discuss the Thrive 2030 tourism strategy. Sam talks about the International Diversification Strategy for the Visitor Economy, which sets new benchmarks and targets for Australia's 15 key inbound markets and fast-growing emerging markets. We also discuss the importance of travellers from China and South East Asia, and the unfolding opportunities and challenge in this complex new travel era. Plus, Sam outlines the high degree of detailed research and industry collaboration underpinning Australia's goal of achieving a full visitor economy recovery by 2025 - and building new resilience for the future. 

detail with Sam on today’s show

From 4.4 million to 15.4 million. Thailand is way out in front in South East Asia for year-to-date visitors in 2023 vs 2022. Two-thirds through 2023, Gary and Hannah look back to compare the progress for visitor arrivals in 7 ASEAN nations. We also discuss 8 other key talking points from August, as the summer holiday season subsides and the region prepares for the Chinese Golden Week in October. En route, we discuss new developments in ASEAN's cross-border payments programme, and assess the outlook in Thailand as a new Prime Minister vows to prioritise tourism. We question why visa challenges still endure in some countries long after the region reopened for travel. Plus, will Japan's new LCC create more travel to or from Thailand when it launches its first route to Bangkok in early 2024? Finally, we ask how Bhutan's halving of its Sustainable Development Fee for visitors could impact tourism pricing in South East Asia. Is there a breakpoint whereby tourists say "No, we are not prepared to pay that" for sustainable travel experiences?

"This is a South East Asian festival. It will be a mouthpiece for us to develop the vocabulary that surrounds South East Asian cooking, food culture and, moving forward, South East Asian restaurants." This week, Gary is joined by Leisa Tyler and Darren Teoh, co-founders of the Kita Food Festival - which this year celebrates its third anniversary in Malaysia and Singapore. Leisa is a Malaysia-based food and travel journalist and founder of Weeds&More, which supplies heirloom produce to hotels and restaurants. Darren is Head Chef of one-Michelin starred Dewakan restaurant in Kuala Lumpur.  The festival takes place in four destinations, Kuching, Penang, Singapore and Kuala Lumpur, from 27 September-30 October. It brings together innovative chefs in each city with counterparts from around the region. It also provides a platform to discuss key issues, such as biodiversity, carbon impact, food security and managing waste. Leisa and Darren discuss the highlights of this year's festival, plans for future expansion and nurturing the next generation of chefs in the region. Plus, we tackle key hospitality issues, such as ingredient sourcing, innovation and the growing Michelin star influence on food tourism and dining in Asia. Is it a help or a hindrance to developing sustainable culinary scenes representing place and culture?