The Speciality Coffee Podcast

This episode is jam-packed. Andrea is the owner of Onyx Coffee Labs which is one of the best specialty coffee roasters in the United States. Andrea talks about Onyx's high-quality standards and sourcing methods to maintain excellent quality in the coffee they roast. Andrea shares about her staff training, hospitality, and vision for specialty coffee moving forward. Andrea also shares some behind the scenes stories from competing in the world barista championship. This episode is insightful for business owners, coffee drinkers, and industry members. 

Eric is one of the owners of Sweet Bloom Coffee Roasters in Colorado. Sweet Bloom is one of the best specialty coffee in Colorado if not the United States. Eric talks a lot about hospitality, merging two coffee shops into one, and how to grow well with your business. Eric is raw and real and even eludes to some exciting things coming for Sweet Bloom Coffee Roasters in the future. Business owners, specialty coffee follows, no matter where you find yourself there is something for everyone in this episode. 

We also talk about Storyline and what we are up to at the end so if you are interested in our story and what we are up to stay tuned through the whole episode. 

Miguel is a world barista championship head judge as well as a Q-grader. In this in-depth interview we cover the barista championships and how they have changed over the years and what new rule changes have been implemented. Miguel also talks about coffee cupping and what it takes to become a Q-Grader. There is gobs of information in this episode and Miguel has a depth of knowledge to share. 

Daniel talks about coffee roasters and sustainability.
Provides amazing pointers for coffee roasters with green coffee sourcing, cupping and what variables to focus on when roasting. 
Daniel provides insight as a US Coffee Championship judge and his perspective on coffee competitions here in the US and across the world.
This is just the tip of the iceberg for this episode, there are so many nuggets in here. Its straight gold.