In this insightful episode of The Swine It Podcast Show Canada, Dr. Luigi Faucitano joins us to explore critical aspects of meat science, with a special focus on transportation's impact on animal welfare and meat quality. Our discussion extends into the nuances of rest time post-transportation, space allowances in transit, and the significance of loadout design for optimizing animal welfare and product quality. This episode is essential for professionals in the swine industry seeking to enhance their understanding of transportation's role in animal welfare and its direct correlation to meat quality. Tune in on all major podcast platforms for this enlightening conversation.

“The rest time in the slaughter plant has the specific purpose of letting pigs recover from the stressful transportation and handling.” - Dr. Luigi Faucitano

Meet the guest: Dr. Luigi Faucitano, with a rich background in animal welfare research, spans continents from his studies in Italy to his postdoc in Brazil, finally settling in Canada. His work, primarily at Agriculture and Agri-Food Canada, focuses on the intricacies of meat science and animal welfare, with a particular emphasis on the critical transport phase before slaughter. This episode of The Swine It Podcast Show Canada approaches Luigi's insights on improving animal welfare through transportation practices. Listen on all major platforms for a deeper understanding of his impactful work.

• (00:00) Highlight
• (01:30) Episode introduction
• (04:42) Transportation's welfare impact
• (09:56) Importance of rest time
• (15:52) Space allowance findings
• (26:01) Vehicle design future
• (26:47) Weanling pigs transportation
• (30:48) Final questions
• (34:09) Closing thoughts

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𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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In this insightful episode of The Swine It Podcast Show Canada, John Van Engelen, from Hog-Tied Farms in Ontario, joins us again to explore the world of sustainability and efficiency within swine production. John shares his unique perspective on integrating operations to enhance efficiency, from feed production to energy generation, and emphasizes the importance of air quality in maintaining animal and worker health. His innovative approach to biosecurity, disease management, and the use of technology for precision feeding showcases a forward-thinking model for the industry. Tune in to uncover the future of sustainable and efficient swine farming on major podcast platforms.

"Efficiency for me is basically to have all under one roof. I mean, if it's farrow to finish all under one roof, I make all my feed, and I’m basically 100% integrated."

Meet the guest: John Van Engelen, from Hog-Tied Farms in Ontario, boasts over 45 years of experience in the swine industry, pioneering integrated and efficient farming practices. With a passion for innovation, John has successfully implemented advanced technologies like RFID for precise livestock management and developed sophisticated ventilation systems to ensure optimal air quality. His commitment to sustainability and efficiency in pig farming has set new standards in the industry. Don't miss his insights across all major platforms.

• (00:00) Highlight
• (01:19) Introduction 
• (03:19) Biosecurity and disease management
• (04:21) Innovation in feed management
• (06:08) Advanced ventilation systems
• (10:50) Utilizing RFID technology
• (14:32) Embracing diverse skills in farming
• (24:36) Final questions
• (28:20) Conclusion

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𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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In this thought-provoking episode of The Swine It Podcast Show Canada, we welcome John Van Engelen, owner and president of Hog-Tied Farms, to explore innovative approaches in swine management and technology integration on farms. With over four decades of experience, John shares his journey from a dairy farm upbringing to becoming a pioneer in adopting electronic feeding stations and social housing for pigs, significantly enhancing farm efficiency and animal welfare. This episode is a must-listen for those in the swine industry seeking to embrace technology and improve farm operations. Tune in on major platforms to gain valuable insights into the future of swine farming.

"Technology is actually what brought other generations back to farming. I mean, they're the ones with the knowledge and how to work it."

What you’ll learn:

• (00:00) Highlight
• (01:22) Episode introduction
• (04:42) Social housing focus
• (06:27) Training gilts challenge
• (10:37) Nutritional strategies discussed
• (15:23) Genetic selection insights
• (19:36) Early sow mixing
• (24:40) Technology adoption advice
• (29:08) Next episode preview

Meet the guest: John Van Engelen, with 45 years of experience in swine farming, transitioned from a dairy farm background to becoming a leader in adopting advanced farming technologies at Hog-Tied Farms, Ontario. Alongside his family, John has been at the forefront of integrating electronic feeding stations and social housing to improve animal welfare and farm efficiency. Listen to this insightful conversation on The Swine It Podcast Show Canada with John Van Engelen, available on all major platforms.

The Swine it Podcast Show Canada is trusted and supported by innovative companies like:

* Precision Veterinary Services

* Nutrition Partners

- dsm-firmenich

- Protekta

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𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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In this insightful episode of The Swine It Podcast Show Canada, Dr. Rozita Dara, an associate professor at the School of Computer Science at the University of Guelph, explores the transformative power of Artificial Intelligence in the agri-food sector. Dr. Dara discusses the potential of AI to revolutionize agriculture and food through ethical and effective data use. This conversation is a must-listen for anyone in the swine industry seeking to understand the future of agri-food technology and its impact on data governance, privacy, and ethical innovation. Tune in to this episode on major platforms to discover how AI can drive the agrifood industry forward.

"Health, transportation, smart cities, everywhere AI is being used. So agriculture and food are no exception."

What you’ll learn:

• (00:00) Highlight
• (01:23) Episode introduction
• (03:53) AI for food initiative
• (05:22) Digital infrastructure discussion
• (07:36) AI adoption challenges
• (11:33) Governance and cybersecurity
• (21:55) Collaboration and standards
• (31:04) Final questions
• (35:21) Conclusion

Meet the guest: Dr. Rozita Dara is an associate professor at the University of Guelph, specializing in AI with a focus on agri-food challenges. Her journey spans roles at BlackBerry and Ontario's Information Privacy Commissioner's Office, leading to her current work on the AI for Food initiative. This episode explores her insights on digital infrastructure, data governance, and ethical AI use in agriculture. Tune in on all major platforms to learn from her extensive expertise.

The Swine it Podcast Show Canada is trusted and supported by innovative companies like:

* Nutrition Partners

* Precision Veterinary Services

- Protekta

- dsm-firmenich

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𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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In this enlightening episode of The Swine It Podcast Show Canada, we are joined by Dr. Lee-Anne Huber, a distinguished figure in the area of swine nutrition. We approach the intricacies of the state-of-the-art research facility at the University of Guelph, exploring its impact on swine health and nutrition. Dr. Huber shares her journey from a mixed farm in southwestern Ontario to her pivotal role at the University, emphasizing her focus on reproductive sow nutrition and amino acid metabolism. This episode is a must-listen for those engaged in the swine industry, offering a glimpse into future innovations in swine health and nutrition.

"So we have the capability to blend basically an infinite number of diets and provide those to the sow. So that's very exciting for me as a nutritionist."

What you’ll learn:

• (00:00) Highlight
• (01:28) Episode introduction
• (03:15) Focus on sow nutrition
• (04:25) Guelph facility overview
• (11:43) Advanced feeding system
• (19:01) Specialized research capabilities
• (27:25) Flexibility and innovation
• (29:28) Final questions
• (32:17) Conclusion

Meet the guest: Dr. Lee-Anne Huber is a pivotal figure in swine nutrition at the University of Guelph, focusing on reproductive sow nutrition and amino acid metabolism. Growing up on a mixed farm fueled her passion for agriculture, leading to her current role in 2016. Her work at the state-of-the-art $20 million research facility aims to advance swine health and nutrition.

The Swine it Podcast Show Canada is trusted and supported by innovative companies like:

* Precision Veterinary Services

* Nutrition Partners

- dsm-firmenich

- Protekta

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𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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In this episode of The Swine It Podcast Show Canada, Dr. Laura Greiner, a respected professor and the director of the Iowa Pork Industry Center, discusses key strategies for the nutritional management and development of gilts. Dr. Greiner shares her extensive experience in swine production, emphasizing the importance of proper feeding, health management, and the unique needs of developing gilts. Her insights into optimizing gilt development from weaning through to gestation provide valuable lessons on enhancing reproductive performance and longevity in swine herds. This episode is a must-listen for professionals in the swine industry, offering practical advice and research-backed recommendations for raising healthy, productive gilts.

"When we discuss developing gilts, it's crucial to distinguish them from finished pigs. They are not one and the same."

What you’ll learn:

• (00:00) Highlight
• (01:30) Introduction
• (03:38) Gilt feeding management
• (09:33) Reproductive success training
• (11:56) Nutritional growth considerations
• (16:52) Growth research insights
• (21:23) Mammary development strategies
• (26:58) Final questions
• (31:19) Conclusion

Meet the guest: Dr. Laura Greiner, an Assistant Professor and the Director of the Iowa Pork Industry Center at Iowa State University brings over 13 years of experience in swine production research, focusing on sow amino acid requirements and nutrition formulation. Her work aims to enhance gilt development and reproductive performance through practical feeding management and health strategies.

The Swine it Podcast Show Canada is trusted and supported by innovative companies like:

* Nutrition Partners

* Precision Veterinary Services

- Protekta

- dsm-firmenich

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𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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In this insightful episode of The Swine It Podcast Show Canada, we welcome Mark Fynn, Director of Quality Assurance and Animal Care Programs at Manitoba Pork, to discuss the pivotal role of standardized training resources in enhancing pork production across Canada. Mark shares his journey from developing pig handling training to spearheading the creation of comprehensive, national training modules for pork producers. This episode is essential for anyone in the swine industry looking to elevate their knowledge of effective pork production practices, showing the collaborative efforts behind these resources. Tune in to discover how this initiative is setting new standards for training in the Canadian pork industry.

"II talked about developing these videos and that was kind of step one. Additionally, we turned these into training modules with interactive knowledge checks."

What you’ll learn:

• (00:00) Highlight
• (01:34) Introduction
• (03:11) The genesis of standardized training resources
• (06:59) Detailed breakdown of training topics
• (09:51) Aligning provincial priorities and national standards
• (16:06) Launching the online learning management system
• (19:22) The professionalism and future of pork training
• (22:51) Final questions
• (27:41) Wrap-up

Meet the guest: Meet Mark Fynn, a distinguished leader in the swine industry, serving as the Director of Quality Assurance & Animal Care at the Manitoba Pork Council. With over 13 years of dedicated service, Mark has played a pivotal role in elevating pork production standards in Winnipeg, Manitoba, Canada. His extensive experience, coupled with a MSc. from the University of Manitoba, underscores his commitment to advancing quality assurance and animal care within the sector. Mark's expertise reflects his deep understanding of the industry and his passion for ensuring excellence and integrity in pork production practices.

The Swine it Podcast Show Canada is trusted and supported by innovative companies like:

* Precision Veterinary Services

* Nutrition Partners

- dsm-firmenich

- Protekta

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𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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In this captivating episode of The Swine It Podcast Show Canada, we engage with Dr. Daniel Andersen, also known as "Dr. Manure" from Iowa State University, in a comprehensive discussion about manure management and safety in swine production. Dr. Andersen shares his extensive knowledge of foam formation in manure, its associated risks, and innovative strategies for effective manure utilization and environmental protection. This episode is an essential resource for those in the swine industry, providing vital insights into manure handling and safety, crucial for sustainable and profitable swine farming.

"If you've had that foam, start thinking about getting the manure out of the barn early."

What you’ll learn:

• (00:00) Highlight
• (01:20) Introduction
• (02:40) Nutrient management in manure
• (08:29) Safety tips and foam mitigation
• (13:07) Implementing ionophores
• (17:00) Managing methane risks
• (20:43) Hydrogen sulfide risks and precautions
• (28:24) Final questions
• (32:33) Conclusion

Meet the guest: Dr. Daniel Andersen is an associate professor and extension specialist at Iowa State University's AG and Biosystems Engineering Department. With a passion for swine manure management, he focuses on nutrient management planning, manure as a fertilizer resource, and innovative treatments to reduce the carbon footprint of swine operations. His expertise makes a significant impact on sustainable swine farming practices.

The Swine it Podcast Show Canada is trusted and supported by innovative companies like:

* Nutrition Partners

* Precision Veterinary Services

- Protekta

- dsm-firmenich

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𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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In the latest episode of The Swine It Podcast Show Canada, we welcome Clinton Monchuk, Executive Director at Farm & Food Care Saskatchewan, to explore the critical role of communication in agriculture. Clinton shares his extensive journey in the agri-sector, emphasizing the importance of transparent, relatable conversations between producers and consumers. This episode is a must-listen for anyone in the swine industry, offering valuable insights into bridging the information gap and enhancing public trust in food production practices.

"Everyone in agriculture should speak up a little bit more and spread that information more widely."

What you’ll learn:

• (00:00) Highlight
• (01:27) Introduction with Daniel Columbus and Clinton Monchuk
• (08:14) Filling the information void
• (16:34) Engaging in agricultural discussions
• (18:36) Producers' connection to their products
• (24:56) Loaded words in agricultural conversations
• (28:38) Balancing environmental responsibility
• (32:34) Favorite agricultural resources and key traits of successful leaders
• (34:23) Closing remarks

Meet the guest: Meet Clinton Monchuk, the Executive Director at Farm & Food Care Saskatchewan. With over 9 years as CEO of Chicken Farmers of Saskatchewan and experience as an International Trade Analyst at the Canadian Federation of Agriculture, Clinton's extensive background in agricultural economics, shaped at the University of Guelph and the University of Saskatchewan, fuels his passion for advancing agricultural awareness and education.

The Swine it Podcast Show Canada is trusted and supported by innovative companies like:

* Precision Veterinary Services

* Nutrition Partners

- dsm-firmenich

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𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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This episode approaches vital research in the Canadian swine industry. Dr. Dervishi, a research project manager at the University of Alberta, brings her extensive animal nutrition and behavior knowledge to the discussion. This episode focuses on the impact of feed restriction on pigs, exploring its effects on behaviors like tail biting and skin lesions, and examining potential strategies for reducing these issues. These insights offer valuable perspectives for anyone in the swine industry seeking to balance animal welfare with production efficiency.

"My hypothesis is that because the activity changes, the pigs that were feed restricted seem to be moving much more."

What you’ll learn:

• (00:00) Highlight
• (01:21) Introduction
• (03:11) Importance of working across species
• (04:04) Feed restriction in pigs and behavioral impact
• (11:01) Tail biting and skin lesions research
• (14:54) Pig activity and behavioral analysis
• (19:06) Relationship between tail biting and water areas
• (22:38) Metabolomics and pig resilience research
• (32:08) Final questions

Meet the guest: Meet Dr. Elda Dervishi, a Research Associate at Livestock Gentec, University of Alberta. Dr. Dervishi brings a wealth of knowledge in swine genetics and behavior. Her work focuses on improving pig welfare and understanding the genetic underpinnings of pig resilience. Tune in for her expert insights on the latest advancements in swine research.

The Swine it Podcast Show Canada is trusted and supported by innovative companies like:

* Nutrition Partners

* Precision Veterinary Services

- Protekta

- dsm-firmenich

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𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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