The Taste of Montana

Who's afraid of heat...we aren't at The Taste of Montana. Vida tells us about the history of the jack-o-lantern (hint, it involves turnips) and candy corns. Then, we dive into a tasting of Vi's Dippin' Mustards and Arthur Wayne's Limitless Hot Sauce on some naked chicken wings.

In our very first episode, Vida and Radd talk about the history of the Butte Pasty and give some tips on pairing Halloween candy with craft beer.

The Taste of Montana is a celebration of food, beverage, and culinary experiences from the great state of Montana.

When you think Montana, you probably imagine herds of cattle on the open country, but Montana has much more to offer and has its own unique Epicurean history.