The full crew of TMWITY welcomes the hosts of The Smoke Show on Woodward Sports onto the podcast. Sean Baligian, Mike Ivasile, and Chef Dave Hubbard chop it up with the guys answering all of their questions and celebrating all things Pork for Ground Hog Day. If you didn’t want to get your buddies together and stand around a grill before, you will after this episode. The Smoke Show guys are true professionals and a ton of fun. All of us at TMWITY are all very grateful that they were able to take the time away from family and talk with us. Download, listen, enjoy, share, and if you are in the Detroit metro area support Chef Dave Hubbard at The Butchery in Sylvan Lake and listen to Sean every day on his Woodward Sports show Beligian & Bell.