Chris and Kristie (and their dog Leo) return for Semi Final week of #GCBS - and it's French Pâtisserie week. We discuss James' issues with uniformity, judge the handwriting quality of the contestents on the opera cakes, and watch them handle Croquembouche like a boss! 

Chris and Kristie (and their dog Leo) return for Semi Final week of #GCBS - and it's French Pâtisserie week. We discuss James' issues with uniformity, judge the handwriting quality of the contestents on the opera cakes, and watch them handle Croquembouche like a boss! 

Chris and Kristie return with Leah (@forthejokes ) to talk all things #GCBS and in particular, holiday baking! We discuss over-stuffed yule logs, a confusing jewish technical, and analyse Terri's dream to own a wildlife sanctuary and debate if this is yet another clue to her real identity. 

Chris and Kristie return with Leah (@forthejokes ) to talk all things #GCBS and in particular, holiday baking! We discuss over-stuffed yule logs, a confusing jewish technical, and analyse Terri's dream to own a wildlife sanctuary and debate if this is yet another clue to her real identity. 

Chris and Kristie return to talk best of British on this episode of #GCBS - complete with poor accents. We discuss Vandana and Sabrina having and outstanding week, the pavilion being home to more booze than most distilleries, and Dan Levy's feeding frenzy. 

Chris and Kristie return to talk best of British on this episode of #GCBS - complete with poor accents. We discuss Vandana and Sabrina having and outstanding week, the pavilion being home to more booze than most distilleries, and Dan Levy's feeding frenzy. 

Chris and Kristie are back and it's time to celebrate all things Canadian on #GCBS - from Maple Leaf Creme Cookies, to pies and doughnuts with bacon! Then we bid a sad farewell to a Canadian Bake Off icon, and celebrate an ex-pat brit and his vegetarian meat pie!

Chris and Kristie are back and it's time to celebrate all things Canadian on #GCBS - from Maple Leaf Creme Cookies, to pies and doughnuts with bacon! Then we bid a sad farewell to a Canadian Bake Off icon, and celebrate an ex-pat brit and his vegetarian meat pie!

Chris and Kristie keep on the warpath of Great Canadian Baking Show #GCBS through dessert week. We see if the "It's my week" kiss of death continues to claim victims worldwide, discuss the ever present bake off standard fondant fancy, and break down Australian knowledge of Pavlova! 

Chris and Kristie keep on the warpath of Great Canadian Baking Show #GCBS through dessert week. We see if the "It's my week" kiss of death continues to claim victims worldwide, discuss the ever present bake off standard fondant fancy, and break down Australian knowledge of Pavlova!