Living the dream in Napa Valley certainly includes a connection with good wine and beautiful vineyards, but to Marcel Goldberg, publisher of Napa Spotlight Magazine, it also means community. Marcel shares what life in the valley is like in this episode.  Napa Cabernet is the featured bottle, of course, and the 3 TOP Picks: 3 Top Adrenalin Rush Experiences.

[email protected]

www.welikethatpodcast.com

https://www.facebook.com/welikethatpodcast

http://www.instagram.com/welikethatpodcast

https://www.facebook.com/napaspotlightbvm

https://www.instagram.com/napa_spotlight_magazine_bvm/

https://www.bestversionmedia.com/

After a stint in the NFL, Jim Bob Morris is now a self-described, “serial entrepreneur.”  He tells some great stories from the gridiron and explains just how he got into the world of distilling premium spirits. Jim Bob shares samples of both tequila varieties with Brad and Keith, and each share their tasting impression. 3 TOP Picks: Three Top Distilled Spirits Which Influenced Your Tastes.

[email protected]

www.welikethatpodcast.com

https://www.facebook.com/welikethatpodcast

http://www.instagram.com/welikethatpodcast

https://elbandidoyankee.com/

https://www.instagram.com/elbandidoyankee/

https://www.facebook.com/elbandidoyankee

Former volunteer turned staffer, Barbie Banks, showcases the 19th annual True/False Film Festival. Barbie explains what patrons can expect this year and how the festival’s become a truly international event. 3 TOP Picks: Three Top Movie Directors.

[email protected]

www.welikethatpodcast.com

https://www.facebook.com/welikethatpodcast

http://www.instagram.com/welikethatpodcast

https://truefalse.org 

https://www.facebook.com/search/top?q=true%2Ffalse%20film%20fest

https://www.instagram.com/truefalsefilmfest/

https://www.instagram.com/truefalseart/

https://www.instagram.com/truefalsemusic/

It’s just Brad and Keith in this episode as they discuss recent travel adventures and critique some current television viewing options. A lovely Red Schooner Malbec is the bottle du jour. And the boys get a little quirky with the 3 TOP Picks: Three Top Footwear Stories.

[email protected]

www.welikethatpodcast.com

https://www.facebook.com/welikethatpodcast

http://www.instagram.com/welikethatpodcast

Tom Baker does a deep dive into how an independent film comes together and his various experiences on sets. This episode tasting goes south of the border with a Nicaraguan Flor de Cana rum. The topic is movies with the 3 TOP Picks: Three Top Moments in Cinema.

[email protected]

www.welikethatpodcast.com

https://www.facebook.com/welikethatpodcast

http://www.instagram.com/welikethatpodcast

www.bravocreative.net

Mark Reichard, tells some great stories about working in Hollywood – including his experiences helping produce the bizarre reality show, Naked and Afraid. Brad, Keith and Mark sample and review a bottle of Rittenhouse Bottled-in-Bond Rye Whiskey and reveal their 3 TOP Picks: Three Top Christmas Gifts as a Kid.

[email protected]

www.welikethatpodcast.com

https://www.facebook.com/welikethatpodcast

http://www.instagram.com/welikethatpodcast

https://www.instagram.com/pluark/

Our spouses and podcast Associate Producers, Brenda and Janet, join the guys in this episode for something a little different.  We review two Missouri wines suggested by a listener and then the topic turns to travel. 3 TOP Picks: Three top “bucket list” places you’d like to visit.

Last Flight Brewing Co. entrepreneurs, Jared and Mark Cowley, talk about how they got started making beer, some of their unique recipes and their new approach to a bar venue. Brad and Keith then join them as they taste and review three of their craft beers. 3 TOP Picks: Three top baseball movies.

[email protected]

www.welikethatpodcast.com

https://www.facebook.com/welikethatpodcast

http://www.instagram.com/welikethatpodcast

https://www.lastflightbrewing.com/

https://www.instagram.com/lastflightbrewing/

https://www.facebook.com/lastflightbrewing

Guest Ben Huhman, Executive Chef and Owner of The Grand Café and High Rise Bakery, discusses his epicurean journey with Brad and Keith. They open and review a luscious bottle of 2014 Muga Rioja, then recall some favorite magical meals.   3 TOP Picks: Three most memorable bites.

[email protected]

www.welikethatpodcast.com

https://www.facebook.com/welikethatpodcast

http://www.instagram.com/welikethatpodcast

http://www.grandcafe-jc.com/

https://www.facebook.com/thegrandcafejc

https://www.instagram.com/thegrandcafejc/

https://www.instagram.com/highrisejc/

https://www.facebook.com/highrisejc

https://www.highrisejc.com/

Sommelier, Amanda McCrossin, and Master of Wine, Vanessa Conlin, share how they transitioned from backgrounds in music performance to careers in the wine world – currently hosting one of our favorite podcasts, Wine Access Unfiltered. Brad and Keith “geek out” interviewing these bucket-list guests and pick up a few tasting tips reviewing a bottle of Italian Super Tuscan.  3 TOP Picks: Three top love songs from stage productions.

[email protected]

www.welikethatpodcast.com

https://www.facebook.com/welikethatpodcast

http://www.instagram.com/welikethatpodcast

https://linktr.ee/wineaccessunfiltered

https://wineaccess.com/podcast

@wineaccessunfiltered 

@wineaccesspod

@sommvivant