Episode 71: Journey to the Drunk Planet
Nick and Alex are joined this week by Phil from Drunk Planet Glassware! We talk about Phil’s travels, his experience in the craft beer industry and his beer opinions and preferences. He’s currently helping Voodoo New Ken get up and running where he’ll take over as GM when they open up! We chat about the Cleveland craft beer scene and Voodoo opening a new spot there. From there we talk about beer styles and what we’re drinking. We grill Phil with his top 3 beer styles, because duh. We talk vegan restaurants and Black Forge Coffee and Korn Coffee! As we wrap this week we cover the upcoming festivals and Phil plugs @DrunkPlanetGlassware on instagram! Go Follow them for your daily meme intake and some kick ass glassware!
Beers We Drank:
Volume Seventeen: Hyla Crucifer - Wunderkammer Bier (Foraged Farmhouse/Saison - 5.7%)
BA Luscious 2018 - The Alchemist (English Style Imperial Stout - 11.3%)
No Time Like the Present - Voodoo x Equilibrium (DIPA - 7.6%)
Kapow Kandy - Grist House (Pineapple/Passionfruit/Guava Sour - 7.0%)
Fayston Maple - Lawson’s Finest (Chocolate/Tart Cherry Imperial Stout - 10.1%)