Andi gets real artsy-fartsy in this installment of the Wound Up Wino, Labeliscious! Tune in to chat about the history of wine label making, their importance and what cool details they can reveal (or hide) about your wine choice, and get some cool recommendations to boot! If you want to start the new year on a creative note, this is the episode for you. Happy New Year, winos! 

Andi sits down with her work wife Brett to discuss some truly bizarre wine facts... definitely some fun potential talking points for your own holiday! Also here's the link to a science fact mentioned in the episode because it's an actual goddamn thing: https://www.scientificamerican.com/article/enzyme-lack-lowers-womens/

Andi re-hashes the history of wine and Noble Grapes after learning she missed a few things the first time around! 

Andi goes solo to talk about climate and how it affects wines! And how it's changing is making new wines in old regions! 

Further information: 

Climate Change Might Leave a Bad Taste in Your Mouth (Literally): https://www.pri.org/stories/2017-04-03/climate-change-might-leave-bad-taste-your-mouth-literally