This Pint Has 20 Ounces

All good things must come to an end, so we’re not going to sugarcoat it… this is the final episode of This Pint Has 20 Ounces. This episode Jonathan, Nick, Mama T, and producer Alex are on the mic for one last hurrah and to reminisce about the great times they had.

Continuing our theme of tasty guests on the podcast, this week Deidre Lotecki of Sweet Relief Pasteries joins us for a delicious dessert, and to talk about how she’s serving up sweets for Calgarians.

In a city of oil bosses, this week’s guest stands out as one who can bring the heat - figuratively and literally - Shaun “The Oil Boss” Albert of Oil Jefe.

Step aside wine-and-cheese, there’s a new king of tasting pairings in town. This week’s guest, Shawn McDonald of Springbank Cheese in Marda Loop, is here to take our tastebuds on a journey with a beer-and-cheese tasting flight.

This week we’re joined by a former Wild Rose team member who is now repping a whole different side of Alberta's craft beer industry, Colin Mundy of GP Brewing Co.

Eighty Eight Brewing’s Jordan Saracini joins the podcast this week for a chat about the Olympics, 80s music, nostalgia, pizza, and of course excellent craft beer.

What do you get when you combine a passion for comics with a passion for craft beer? This episode’s guest, Mark MacDonald of Zero Issue! In our first episode back at the taproom since re-opening we talk to Mark about Zero Issue’s backstory and their iconic cans.

Were can you find standup comedy, knife juggling, and fire breathing in one place? With this week’s guest, Tom Allen of TomCat Performance! In our final remote-recorded episode we talk about how to get into circus performance, and the difference between English and Canadian comedy audiences.

This week we’re joined by former Wild Rose team member turned Bitter Sisters brewmaster, Marc Creaser. Marc calls in from the brewery to recount his beginnings in the craft beer industry and how Bitter Sisters is keeping their thirsty customers safe during Alberta’s re-opening.

In the podcast’s first entirely remote interview during social distancing we talk to professional powerlifter Bryce Krawcyzk of Calgary Barbell. Since getting into powerlifting in 2012 Bryce has set multiple world records and now helps other powerlifters achieve their heavy goals.