This Week for Dinner

Luvvie Ajayi, writer, activist, digital strategist, speaker and superb side-eye artist, discusses her blog Awesomely Luvvie as well as her non-profit, The Red Pump Project. Luvvie shares her most favorite recipe and a handy kitchen tip.

Jane Mosbacher Morris, Founder and CEO of To The Market | Survivor-Made Goods, which focuses on economic empowerment for survivors of abuse, conflict, and disease, discusses her work and shares a fun holiday recipe and kitchen tip.

Jane Mosbacher Morris, Founder and CEO of To The Market | Survivor-Made Goods, which focuses on economic empowerment for survivors of abuse, conflict, and disease, discusses her work and shares a fun holiday recipe and kitchen tip.

A discussion with Michael Procopio, food writer with a varied culinary career, including food styling, recipe development, waiting tables and becoming a sommelier. Michael shares a recipe and kitchen tip with his signature wit.

A discussion with Michael Procopio, food writer with a varied culinary career, including food styling, recipe development, waiting tables and becoming a sommelier. Michael shares a recipe and kitchen tip with his signature wit.

Kate Lebo, pie expert, author and essayist, whose essay “The Loudproof Room” appears in Best American Essays 2015, shares an abundance of tips and recipes related to baking pies, and even talks non-pie food, too!

Kate Lebo, pie expert, author and essayist, whose essay “The Loudproof Room” appears in Best American Essays 2015, shares an abundance of tips and recipes related to baking pies, and even talks non-pie food, too!

Christine Koh, author of the book Minimalist Parenting, founder of the blog Boston Mamas and co-host of the podcast Edit Your Life, joins me to share three of her most favorite recipes and why she loves them, along with some great kitchen tips.

Christine Koh, author of the book Minimalist Parenting, founder of the blog Boston Mamas and co-host of the podcast Edit Your Life, joins me to share three of her most favorite recipes and why she loves them along with some great kitchen tips.

Pam Anderson, New York Times best-selling cookbook author and blogger at Three Many Cooks, shares a few of her most favorite recipes and kitchen tips and why she loves them. She also discusses why cooking is such a powerful action in our lives.