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Hey guys,
Sorry for the delay as COVID is still playing havoc with running a bar but that's another story!!
This episode we will be talking about Disney land and park but more specifically Trader Sam's bars that are featured in those areas. The Enchanted Tiki room gets some coverage as well in this show and so we have all the bases covered for your trip to Disney.
We do two of the Trader Sam's cocktails: The Castaway Crush and the Rosita's Margarita. The Castaway cocktail was a three thumbs up by all of us and a definite addition to any tiki party or for yourself to enjoy on that nice summer night (OK, it's fall soon but you know what I mean)!! In the Castaway cocktail we are using a spirit called Cachaça or as Paola also says it can be called Pinga. You know me and my pronunciation so I went with Pinga. They both feature some layers of tropical spices and sweetness that you just got to try. The other cocktail (Margarita) uses George Clooney's Casamigos Tequila which I highly recommend as your premium if not only tequila. we go indepth into his story on how this spirit started.
How did I get the recipes? Well listen as I'll give you a bartender's trick!!!
On "Mark's adventures" segment: we are talking about Trader Sam's in both parks and a few things about the ones around the world. Did you know it was the first place that Audio-Animatronics was used in the Enchanted Tiki room which we also discuss. Walt was before his time for sure on this. We discuss how the show started and has it changed over the years....fire?? Well, yeah we talk about that too!!! The show has been around for decades and still going strong today!!
On "Did you know?" segment: we talk about the tiki room was the first attraction at the park to have AC....why? Well, listen to find out. Also, the 4 talking Macaws have something in common. HINT: "Est-ce que tu parles français?". Also, who sponsored the attraction then and now?
Links to the show:
Recipes for the show: https://tikicentralcanada.ca/recipes/
Mark's adventures page: https://tikicentralcanada.ca/marks-tiki-page/
Enchanted Tiki Room history video: https://www.youtube.com/watch?v=8ct0iStBQl0
Walt's project of EPCOT was suppose to be a city video: https://www.youtube.com/watch?v=9hqLo4J6mrQ
Hi guys,
So this show is close to my heart in many ways! Yes, it's tiki and I'm the tiki guy but also we are going to talk about International Rum Day (August 16th) and Black Tot (July 30th 1970) which just pasted. We will also have drinks of course...what is a show without drinks...hmmm..Cosmos maybe (yeah I like the show too Ok). No, we will also be talking about Sea Shanties which for me brings me back to family home turf of Nova Scotia. Why and what is a Sea Shanty? Well, you have to listen now won't ya!!!
So, drinks for this show is a classic Grog and Bahama Mama! But, Craig, we know these drinks and you have done them before....well with a new twist from our good folks at Pusser's British Navy rum and their website we given them a new look!!!
So what is Black Tot day and what does it mean?? Well, you have to go back to 1655 (yeah that far back when the British Navy took over Jamaica and realized that they had this amazing supply of rum and so it became a staple and essential item on their ships which eventually carried over to pirates and privateers (what are they?...that's our "Talk like a Pirate" show with Rob Brunner our navy expert soon to come)!!! ON That note...way off topic. So Black Tot Day is when the British Navy said no more rum rations to the sailors on the ships daily and it became a rum that you and I could buy. Get this, you buy a bottle and some of the proceeds go to the British Navy retirement fund. Yeah, so drink up!!!
We go more in-depth into this rum , the word "proof" and so much more.
On "Did you know?" segment: we talk about sea shanties and how they started. Sailors started this along time ago (over 100 years ago). Today, we see it on Tik Tok as a popular part of our social media now (even the Trailer Boys have their version). What is Tiki Tok? Well, hmmm I don't know. Get it...anyways we talk about how a sea shanty went from ship to shore and now is famous folk songs in a place called??? Wait for it Legend...dairy...no, Nova Scotia and yes other parts of the world. Famous bands such as Irish Rovers and Rankin Family have song that started as sea shanties!!!
Link to the recipe page: https://tikicentralcanada.ca/recipes/
You Tube video for Wellman sea shanty: https://www.youtube.com/watch?v=qP-7GNoDJ5c
You Tube video for Drunken Sailor Shanty: https://www.youtube.com/watch?v=PV-052YJ-Zs
Documentary Video on the history of sea shanties: https://www.youtube.com/watch?v=lqC2-wY_Axw
You Tube video on drinks and sea shanties: https://www.youtube.com/watch?v=gLlIMN1RTJE
Pusser's Rum Grog and Bahama Mama page: https://pussersrum.com/blogs/logbook/5-delicious-rum-cocktails-to-help-you-celebrate-black-tot-day?_pos=1&_sid=136980fee&_ss=r
Hey folks,
Sorry for the delay on the show as the show’s file got corrupted and the whole editing process had to be started all over again!!! Computers …right!!!
This show is all about bitters! Now, you are asking yourself or me in this case…what is bitters and how does it affect a drink’s taste? Well, we will dive into the answer which really goes back to the old times of pre-historic medicine. Yeah, bitters were a medical ingredient that you would add to your food or drink and resolve medical issues such as upset stomach or arthritis. Why don’t we use it now for medical treatment…well it was mostly the reason you see in old western where the man in the wagon has this magical liqueur to fix it all and through time, we found other ways to resolve these issues. Also, most of the time it did not really work!
So, we are doing two cocktails for you today using bitters: East India Cocktail and Triggerfish Cocktail (yes, that is the state fish of Hawaii). It goes by another name, but you know me I cannot pronounce it. If you really want the name, here it is: HUMUHUMUNUKUNUKUAPUA'A!!!
On “Craig’s Creation” segment: we will do you guessed it, another bitter cocktail of my own called the Fred Collins Fizz. There were cocktails made back in the 30s called Fizz which would have soda or pop of some kind in it. You might have heard of a Gin Fizz (same concept).
On “Mark’s Adventures” segment: We talk about a tiki bar (well tropical one) in Boston!! That is right…get your chowder here!! This newly recent bar Tiki Rock (2018) is in an historical building in downtown Boston and features some of the classic cocktails plus their own spin on drinks. Mark walks us through some of the cool features of this bar and of course the drinks as well. The even have one called ScrumdiddlyRumptious!!! How cool is that name? I know I need to work on my drink naming skills…Norma!!!
On “The Brazilian” segment: Paola dives into the way they welcome and greet each other in public. No high fives here but some kisses on the check. It has at times when she first came to Canada got herself into some trouble. The other thing we talk about is that Brazilians are cool about you trying to speak Portuguese and no, that not Spanish!!!
Show links:
Recipes: https://tikicentralcanada.ca/recipes/
Cool Links for the Bitters Book used on the show: https://tikicentralcanada.ca/cool-links/
Mark’s Adventures’ page: https://tikicentralcanada.ca/marks-tiki-page/
How to make the HUMUHUMUNUKUNUKUAPUA'A cocktail YouTube video: https://www.youtube.com/watch?v=vlugfKyLKmc
Cool video on the Trigger fish YouTube video: https://www.youtube.com/watch?v=Aj4Qcw5XLbw
How to make the Pineapple syrup at home YouTube video: https://www.youtube.com/watch?v=KOFPh7KR1Rs&t=103s
From the publisher's feed