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I love my job as a podcast editor. I get to listen to podcasts every day and get paid for it, and my clients are absolutely wonderful, as many podcasters often are.
One of my clients, Catherine, is the producer for Solo Travel Talk with Astrid Clements of AstridTravel.com. Every episode I listen to, I find out about travel destinations that all end up going on my bucket list.
But when I edited a particular episode, answering questions about today's topic as it pertains to different parts of the world, I was fascinated to find out that it was more than what I assumed was a way of saying thank you to a restaurant server.
You're listening to The Story Behind: The Extraordinary History of the Ordinary. I'm your host, Emily Prokop, and this is The Story Behind Tipping.
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By Emily Prokop4.5
123123 ratings
I love my job as a podcast editor. I get to listen to podcasts every day and get paid for it, and my clients are absolutely wonderful, as many podcasters often are.
One of my clients, Catherine, is the producer for Solo Travel Talk with Astrid Clements of AstridTravel.com. Every episode I listen to, I find out about travel destinations that all end up going on my bucket list.
But when I edited a particular episode, answering questions about today's topic as it pertains to different parts of the world, I was fascinated to find out that it was more than what I assumed was a way of saying thank you to a restaurant server.
You're listening to The Story Behind: The Extraordinary History of the Ordinary. I'm your host, Emily Prokop, and this is The Story Behind Tipping.
Media:
Sources:
Referenced

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