Toasted and Ghosted

Listen as JD & Stacy uncover the Smurl family hauntings, the missing case of Texas State student, Jason Landry, and become royally deceived by the "best tasting wine on Tik Tok."

After a short hiatus, JD and Stacy are back- with COVID! The podcast takes a new direction with the same old crappy banter. Stacy uncovers the 31 year old mystery that still remains unsolved- The Austin Yogurt Shop Murders, while JD tells us about his worst nightmare come true- the world's most haunted doll. 

Trick or Treat! JD and Stacy record on Halloween and talk about their stay at the haunted Celeste Hotel in St. Paul, MN, while they dive in to some PUN-kin beer, Almond Joys, and delightfully charming nunny things. 

JD and Stacy bring you haunted hotels, raccoons on crack, and hoe-boats, however the star of this episode is none other than Tucker the French and all of his snorty glory. Thanks to Blue Owl Brewing for the buzz!

JD and Stacy are joined by a special guest who serves as the live studio audience, laugh track, and lead vocalist all wrapped in to one. This episode they discuss Doll Island and The Hotel Congress while sipping on some of their favorite Tempranillo from Austin Winery. 

Join JD, Stacy, and their one follower as they discuss Hollywood nostalgia, nuns, nurses, and a different take on the Juicy Lucy. 

JD and Stacy discuss The Baker hotel and its many paranormal visitors and Stacy shares a personal ghost story involving a lead singer who decided to play tricks on everyone. This episode's banter brought to you by some extremely sour beer from Dionysus Brewing, in Bakersfield, CA. 

Welcome to Toasted and Ghosted! We started a podcast about haunty, boozy things. Who else to tell ghost stories than two best friends sharing cordials and spooky tell-alls?