Despite being extra sleepy and dumb-feeling, Chris is sipping an absolute CLASSIC West-Coast IPA from Radical Road Brewing. Big! Piney! Fruity! So good. Also reflecting on the news of the 215 children's bodies discovered on the former residential school in Kamloops, and what settlers should be doing with that news.

***Apologies for uplaoding last week's ep again this week***

Oh hot damn! Tonight is a day light, but an absolute BANGER sipping a Sawdust City Twin Oaks Belgian Golden Ale. This beer is full of layers and complexity and just generally awesomeness. So damn good. Also some reflections on the anniversary of George Floyd's murder, and thoughts on how we can be better people.

Chris is sipping a MASSIVE imperial stout from Rorschach Brewing, doing some youthful story-telling, and (unfortunatley) reminding you all that racism/sexism/homophobia are still alive and well in craft brewing.

Tonight Chris is sipping on an absolute BANGER, Bord du Lac from Amsterdam Brewing Co. Also bigging up the lager tasting with Sawdust City and Brew Culture coming up on May 20.

Woah woah woah, this one is crazy! Kaede from Godspeed is a massive 10% still (not carbonated) beer bursting with big jammy dark dried fruits, and a huge helping of sweet maple syrup. Also, Chris tries the house hot sauce from Godspeed, and it's rock solid too! What a day!

In this total blast from the past, Chris is hanging out with Mandie, former co-host of the pod, catching up on all things Left Field Brewery, pandemic beer making, seltzer, and the usual amount of two friends just hanging out.

Back to basics with this beauty from Left Field, West Coast Swing IPA. A big assertively hoppy west coast IPA that just does all the things right. Also, I think you should have a zoom-based beer or wine tasting with friends. What is it, 2020?!

Flipping the script tonight, with a boi that is neither crispi nor hazi. It's Old Muddee from Muddy York, their version of a classic American Lager. Also the usual covid-based chatter, a new reverse advertisement or whatever it is I'm doing, and a report on our precious little doggy, Ginger.

Just like JC, Chris is back and sipping an absolute classic from Godspeed Brewery, thier Ochame IPA with green tea. Also the (now usual) covid-ranting. And new for season 6: this episode brought you Muddy York Brewing, the first in at least one reverse sponsorships.

Chris is briefly joined by the cutest, quietest co-host yet: his new adopted pup Ginger! Then it's time to sip a beauty NEIPA from Collective Arts, rant about Breed-specific (haha0 Legistlation, and sign off till after Easter.