Head Sustainability Officer for the Speakeasy Group in Victoria and Head of Cocktail Preparation and Pre-Batching at Eau De Vie (Melbourne), Dee Allen joins the program for Episode 1 of a very exciting season with Sarah Jones. 

In her time in this role, Dee has built on the award-winning venue with purchasing and process decisions to reduce waste and make the most of everything that comes into the bar.

Stay connected with Trash Talk here. 

Host, Sarah Jones introduces the latest podcast by Aych Media, Trash Talk. Interviewing innovators in sustainability and waste management, Sarah searches the entire food supply chain for opportunities to be more sustainable - personally and professionally.