In this special crossover episode with Healio GutTalk, Tuesday Night IBS co-founder Jeffrey Roberts, MSEd, BSc, is joined by William Chey, MD, Lin Chang, MD, Kate Scarlata, MPH, RDN and Amanda Lynett, MS, RDN, at the 2026 FOOD is the Main Course Conference in Ann Arbor, MI to discuss their careers in support of patients with IBS and Disorders of the Gut Brain Interaction (DGBI).
How did you manage the diet paradigm shift for managing care in GI conditions?How did witnessing the use of multidisciplinary treatment teams change your clinical practice?What was it like to manage the unique emotional toll in your career without burning out?What advice do you have for residents and fellows in GI?What core values do you hope others have learned from your leadership roles?Dr. William Chey is the President of the American College of Gastroenterology and Chief and Professor in the Division of Gastroenterology and Hepatology at the University of Michigan and host of the Healio GutTalk podcast.
Dr. Lin Chang is the Walter & Shirley Wang Endowed Professor and Vice Chief in the Division of Digestive Diseases and Program Director at UCLA for the GI fellowship program and a member of the board of directors of the Rome Foundation.
Kate Scarlata, MPH, RDN, is a US-based dietitian with over 30 years of experience. Kate’s expertise is in gastrointestinal disorders and food intolerance.
Amanda Lynett is the lead Registered Dietitian with the Division of Gastroenterology and Hepatology at the University of Michigan and co-director of the Food The Main Course conference.
Jeffrey Roberts, MSEd, BSc, is a patient advocate and creator of the first website for IBS sufferers. He is the co-founder of Tuesday Night IBS.
Be sure check out TuesdayNightIBS.com and @TuesdayNightIBS on X and to follow and subscribe to their podcasts. Follow Healio GutTalk on X @HealioGastro and @sameerkberry @umfoodoc