Zach Price, Director of Operations, and Tim Mason, Brewmaster, came by the studio to talk about Reckless Ale Works. They will be hosting the grand opening celebration of their new taproom on Saturday February 15th from noon until 10pm. We discussed all of the activities that they will have at the taproom, such as axe throwing, foosball, arcade games, and corn hole. The will also be hosting their first can release of a double hazy ipa named Jack Axe.

Chris stopped by Idiom Brewing Company to talk to founder Micheal Clements about their first year in operation, the expansion they just wrapped up, and what they have coming up next.

The crew from Harpers Ferry Brewing traveled north to the Uncapped studio to talk about their Purcellville, Virginia based brewery. We were joined by Melanie Corcoran ( General Manager), Jesse Powell (Director of Brewing Operations), and Ryan Yerden ( Head Brewer).

This week Chris learns a little more about wine from Sarah O'Herron. In addition to a lesson on wine Sarah gave us all of the details on Black Ankle Vineyards, the winery she co-founded.

Wade Leedy, founder, and Ben Little, head brewer, stop but to tell us about Four Score Brewing Co., their Gettysburg, Pa based brewery.

Today’s podcast is presented by Roasthouse Pub in Frederick.

And supported by District East, Vanish, and McClintock Distilling.

Dan Kennedy, Sales and Marketing Manager for Orchid Cellar Meadery and Winery, stopped by the studio to talk about mead making, the meadery, and their new line of carbonated mead.

For our final episode of the decade we assembled several friends of the show to look back at some of the big stories of 2019. We were joined by Abby Casarella and Jim Bauckman of the Maryland Brewer’s Association, John Boroughs from a brewery near you, and Keith Marcoux from Olde Mother Brewing Co.

Jesse Johnson and Dave Palmer, co founders of Brewery Fire, stopped by the studio to give all of the details on their Taneytown, Md based brewery.

Today’s podcast is presented by Roasthouse Pub in Frederick.

And supported by District East, Vanish, and McClintock Distilling.

Sage Win, founder of Wander Hemp Co, stop by the studio to talk about his hemp company. He also taught Chris about hemp and CBD.

Today’s podcast is presented by Roasthouse Pub in Frederick.

And supported by District East, Vanish, and McClintock Distilling.

Chris drove out to Sapwood Cellars in Columbia, Md to talk to co-founders Scott Janish and Michael Tonsmeire. They discussed their first year in business, Scott’s new book about IPAs, collaborating with other breweries, and the release of their mixed fermentation beers.