Under the Brand

Under the Brand

By Valerie JenningsBusinessMarketing
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Under the Brand episodes

  • Back to the Mic: What Inspired Me to Create My Own Podcast

    Are you curious what inspired my podcast, Under the Brand? 🎙️

    My background in journalism sparked a love for sharing powerful stories — the people, passion and ideas behind some of the world’s most well-known brands and exciting new ventures!

    Check out the full episode now to hear how it all started! 

    3 min
  • Beyond the Plate: Inside the journey of J Michael’s Tavern & Grille Part 2

    This week on Under the Brand, I’m sharing the second part of my conversation with Kurt Holden and Jeff Groth, the founders of J Michael’s Tavern & Grille!

    They talk about their perspective on working with influencers, the most rewarding part of launching the restaurant, how the pandemic influenced their approach to business and the advice they’d give those looking to launch a brand or a restaurant.

    Check it out the full episode now!

    11 min
  • Beyond the Plate: Inside the journey of J Michael’s Tavern & Grille

    In this week’s episode of Under the Brand, I sat down with Kurt Holden and Jeff Groth, the founders of J Michael’s Tavern & Grille, Stuart, Florida’s newest destination for refined dining, live music and sports.

    They share what inspired them to open the restaurant, the key lessons they’ve learned along the way, what it takes to stand out in a crowded market and much more. Jeff also shares his journey, starting as a dishwasher and working his way up!

    🎥  Watch the full episode now and stay tuned for Part 2.

    Congratulations to Kurt and Jeff on their grand opening!

    16 min

About Under the Brand

From the publisher's feed

Hosted by Valerie Jennings — CEO, AI strategist and early tech adopter — Under the Brand explores how bold leaders and disruptors use innovation, strategy and creative risk to build standout brands…