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A new French bistro-style restaurant opens at 4417 Main St. in Manayunk. KYW Newsradio’s Hadas Kuznits chats with Cordon Bleu-educated chef Marcus Sumpter and James Morrissey, partner and designer of Blondie Hospitality, about the design, the concept and the menu highlights, as well as what this restaurant means for the economy of this neighborhood.
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A new French bistro-style restaurant opens at 4417 Main St. in Manayunk. KYW Newsradio’s Hadas Kuznits chats with Cordon Bleu-educated chef Marcus Sumpter and James Morrissey, partner and designer of Blondie Hospitality, about the design, the concept and the menu highlights, as well as what this restaurant means for the economy of this neighborhood.
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