The material, shape and size of the container in which the wine is first fermented and then aged undoubtedly has an effect on the flavour and texture of the final wine.
Don't forget to follow us on <a href="https://www.instagram.com/justanotherwinepodcast">Instagram</a>
Find out more about us on our websites:
Doug
<a href="https://www.lescaves.co.uk/lescaves-welcome">www.lescaves.co.uk/</a>
Emily 
<a href="http://www.vinalupa.com"> www.vinalupa.com</a>
<a href="http://www.sublime.wine">www.sublime.wine</a>
<a href="http://www.berlinweinfest.de">www.berlinweinfest.de</a>
Jamie
<a href="https://wineanorak.com">www.wineanorak.com</a>

The material, shape and size of the container in which the wine is first fermented and then aged undoubtedly has an effect on the flavour and texture of the final wine. Don't forget to follow us on Instagram Find out more about us on our websites: Doug www.lescaves.co.uk/ Emily www.vinalupa.com www.sublime.wine www.berlinweinfest.de Jamie www.wineanorak.com

The material, shape and size of the container in which the wine is first fermented and then aged undoubtedly has an effect on the flavour and texture of the final wine.
Don't forget to follow us on <a href="https://www.instagram.com/justanotherwinepodcast" rel="noopener noreferrer">Instagram</a>
Find out more about us on our websites:
Doug
<a href="https://www.lescaves.co.uk/lescaves-welcome" rel="noopener noreferrer">www.lescaves.co.uk/</a>
Emily 
<a href="http://www.vinalupa.com" rel="noopener noreferrer"> www.vinalupa.com</a>
<a href="http://www.sublime.wine" rel="noopener noreferrer">www.sublime.wine</a>
<a href="http://www.berlinweinfest.de" rel="noopener noreferrer">www.berlinweinfest.de</a>
Jamie
<a href="https://wineanorak.com" rel="noopener noreferrer">www.wineanorak.com</a>

Vessels

The wild fermented thoughts of three amigos. 
(Not) just another wine podcast by Wine Importer Doug Wregg, International Wine Consultant Emily Harman and Wine Writer Jamie Goode. 



logo by Michel Tolmer 
Intro and Outro music by Jamie Goode

Society & Culture

Education

The wild fermented thoughts of three amigos. (Not) just another wine podcast by Wine Importer Doug Wregg, International Wine Consultant Emily Harman and Wine Writer Jamie Goode. logo by Michel Tolmer Intro and Outro music by Jamie Goode

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